How to Prepare Tasty Braaied Lamb & Pork Chops with braaibroodjie

Braaied Lamb & Pork Chops with braaibroodjie.

You can cook Braaied Lamb & Pork Chops with braaibroodjie using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Braaied Lamb & Pork Chops with braaibroodjie

1. Prepare 500 g of Lamb chops.
2. Prepare 350 g of Pork chops.
3. Prepare 1 Tablespoon of braai spice.
4. Prepare 4 slices of brown/white bread.
5. You need 50 g of grated cheese.
6. You need 2 of tomatoes sliced.
7. You need 1 half of onion sliced into rings.
8. It's of Mrs Balls Chutney to spread on bread.
9. You need of olive oil to drizzle or butter to spread on bread.

Braaied Lamb & Pork Chops with braaibroodjie step by step

1. Using all the spices mentioned in the above list, spice the lamb and pork chops and set aside for 10-15 minutes, whilst waiting for the fire on the braai to reach an optimal temperature..
2. Add spiced lamb and pork chops on medium coal fire..
3. Turning frequently, cook for about 20 minutes or braai till meat is done according to your preference..
4. Grate the cheese, slice the half of the onion into rings and slice the tomatoes into slices. Assemble cheese, tomatoes, bread slices, onions and Mrs Balls chutney into sandwiches.
5. Place sandwiches onto the grill and drizzle with olive oil or spread butter to get the perfect toasted exterior..
6. Remove from coals when bread is toasted..
7. Assemble meat and braaibroodjies. Serve with a icy cold local craft beer :).