Easiest Way to Cook Appetizing My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘

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My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘. Great recipe for My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘. Ribeye no has a flavour you dont want to spoil. Sirloin is lovely too but in garlic butter its even better.so i made these spices and ingredients to make this cheaper Beefsteak.

My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘 Another recipe that I developed for @rajahspices last year and now its called. See great recipes for steak and onions (My favorite) too!. My Peppered Rump Steak with chilli flavoured Mushroom + Onion 🥰. You can have My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘 using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘

  1. It's 2 of Quick Fry Steaks marinated in Rainbow peppers + steak sauce.
  2. You need 1/4 of large onion cut into strips.
  3. It's 1/2 Clove of Garlic crushed.
  4. It's of Maris Piper Potatoes for the wedge chips, Just enough for two.
  5. It's 3 of tomatoes sliced thick.
  6. Prepare 9 of Asparagus spears.
  7. You need of Some Spinach for the serving plate.
  8. Prepare of Some lettuce for the serving plate.
  9. Prepare of Black cracked peppercorns.
  10. You need of Rainbow Peppers.
  11. You need 1 of little Cayenne Pepper.

NY Strip, Garlic Parmesan Shoestring Fries, Crispy Onions, Thread the marinated steak onto skewers, alternating between the meat, bell peppers, mushrooms, and onion. Leave just a bit of space between the pieces so they can cook evenly on the grill. Feel free to mix up the veggies. Zucchini, yellow squash, green peppers, or cherry tomatoes would be good too!

My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘 instructions

  1. Cut the chips leave skin on and cut thick. Heat up the oil to deep fry. Dont let the oil get too hot just add the chips to the basket and drop them in. Cook on medium for 10 minutes then shake the chips around and cook on high until the are cooked and crisp..
  2. Meanwhile add the Asparagus to the grill and the sliced tomatoes. Add rainbow pepper and salt.
  3. Add lettuce and spinach on the serving plate..
  4. Add the butter to a frying pan melt it add the garlic and pepper and cook the onions in it until they are soft take the onion out and set aside..
  5. Now the chips are near done. So add the marinated steaks to the pan that the onions were in. Add the heat then add the steaks fry both sides for 3 minutes each. At the end add the onions back in the pan with the steak.
  6. Turn the Asparagus over and the Tomatoes..
  7. In another frying pan add a little veg oil and when you strain the chips from oil add to the frying pan add lots of Rainbow pepper, little salt, and a little cayenne pepper mix the chips in this and coat all over..
  8. Add the grilled Asparagus and Tomatoes on the lettuce.
  9. Next the steak and onions..
  10. Serve Hot and Enjoy..

Eye fillet steak, caramelized onion, BBQ sauce and garlic aioli on toasted baguette. Sauteed onions, peppers, melted American cheese on a garlic wedge. Or get it with grilled chicken.. Thinly sliced skirt steak grilled to your liking and marinated with our homemade Guinness & Captain Lawrence infused BBQ sauce, topped with frizzled onions and melted cheddar cheese, served on a garlic wedge. For the marinade - add the Dr.