How to Cook Delicious venison burger topped with sweet onions with aside of sweet potato mash with sweet corn

venison burger topped with sweet onions with aside of sweet potato mash with sweet corn. Peel sweet potato and place into a large bowl. Add black beans and mash with a whisk or fork. Add oats, onions, Dijon mustard, cumin, ginger, salt, and cinnamon and mix until well combined.

I first came up with this recipe when I was going to a cookout but I wasn't in the mood for meat. Simple, vegan and gluten-free sweet potato black bean burgers. Ten ingredients, tender, hearty, flavorful, and delicious. You can cook venison burger topped with sweet onions with aside of sweet potato mash with sweet corn using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of venison burger topped with sweet onions with aside of sweet potato mash with sweet corn

1. You need 4 packages of venison bugers.
2. It's 1 1/2 medium of onion.
3. You need 4 large of sweet potatoes.
4. It's 4 1/2 medium of corn on the cob.
5. It's 1 1/2 packages of of mixed salad.

Made for ordering food on the go! You DO NOT want them crispy. (You may have to do this a couple of batches so keep coconut oil on hand.) Do as many batches as you need to and place sweet potato slices on a paper towel to remove excess oil and cool while you cook your meat. See great recipes for Grilled Venison Backstrap, Alligator nuggets too! Place the potatoes in a large pot, cover with cold water and season with salt.

venison burger topped with sweet onions with aside of sweet potato mash with sweet corn instructions

1. peal sweet potatoes cut to small pieces boils in water for about 10mins on high med setting until soft. cut 1 red onion into small slices heat up oil in frying pan add onions add tea spon of honey before they brown remove from heat. heat up pan or goerge forman grill place bugers and turn every 2 mins cook for 6 mins put cone on the cop in pan with warm water and steam for 4 mins till soft..
2. plate up put buger on plate cone onthe cob to plate mash sweet potato after removing water add scope of butter and mix then scope onto plate and salad with choice of dressing.

Jones. hamburger stuffed potato skins. quick, simple and easy to make. it taste good and everyone will love them! :chef Islidur. Now slice a long slit along the top of the baked sweet potato and gently loosen the delicious orange centre a little. Now fill with whatever you like. Corn is a natural partner for a summer burger, whether on the cob or off. This tasty recipe call for charring the corn and tossing with jicama, chiles, cilatro, oil, lime juice, and queso fresco.