Recipe: Perfect Po' Man's Stew

Po' Man's Stew. Slow Cooker Poor Man's Stew is made from scratch with ground beef to save money. A very hearty meal with very little effort or money. Poor Man's Stew, A quick and easy dinner recipe made from scratch and full of great flavor.

In a small pot combine soup and corn juice (use less for thicker stew). Add potato and carrots to meat. Pour soup over top and stir gently. You can cook Po' Man's Stew using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Po' Man's Stew

1. Prepare 1 quart of tomato juice.
2. You need 2 of beef boulion cubes.
3. It's of salt,pepper, garlic powder, crushed red pepper flakes.
4. You need 1 of diced onion.
5. You need 1 lb of cooked and drained ground turkey or ground beef.
6. You need 2 can of mixed vegetables.
7. It's 3 of diced potatoes.
8. You need 1 of diced onion.
9. It's 1 can of rotel tomatoes n chilies.
10. You need 1 can of corn.

Would you like any meat in the recipe? WHY CALL IT POOR MAN'S STEW? Well, because traditional beef stew calls for chunky stew meat, using ground beef cuts the cost down a little. Forty years ago I made this casserole for a friend of mine and she decided it should be called Poor Man Stew.

Po' Man's Stew step by step

1. Let simmer on medium low heat a few hours and enjoy with grilled cheese sammies or cornbread! Yummy.
2. .

My aunt is responsible for the original recipe and she always called this Five Layer Casserole because of the five layers. Making a stew out of what is on hand. See more ideas about Recipes, Cooking recipes, Poor mans recipes. My Poor Man's Burnt Ends recipe is a great way to get all of the classic BBQ flavors you love in burnt ends without having to smoke a whole brisket. By using a chuck roast instead of brisket, these Poor Man's Burnt Ends save you some pocket change as well as some time spent at the smoker (without compromising on flavor!). i LOVE beef stew. i have been leary of writing a recipe since there are so many variations that i like to make. sometimes, i want more acidity and add canned tomatoes. other times, i just add a tad bit of red wine vinegar. i like to play around with the vegetables i use in it, too.