Recipe: Appetizing Crockpot Sausage and Beans

Delicious, fresh and tasty.

Crockpot Sausage and Beans. No, red and kidney beans are different types of beans. Kidney beans have a distinct kidney-like shape and are firm enough to hold up well in liquidy dishes like soups and chili. On the other hand, red beans are rounder and smaller in shape and have a softer texture than kidney beans.

Crockpot Sausage and Beans Serve with corn bread and hot sauce. Spicy andouille sausage jazzes up this basic crockpot red beans and rice recipe. If you like a meatier red beans and rice, add a ham bone, ham hocks, diced ham, or some bacon to the beans. You can have Crockpot Sausage and Beans using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Crockpot Sausage and Beans

  1. Prepare 1 lb of kalbasa.
  2. It's 1 lb of hot sausage (or mild).
  3. It's 10 oz of navy beans (I used frozen).
  4. It's 10 oz of black beans (I used frozen).
  5. It's 1 medium of onion, chopped.
  6. It's 3 of jalapenos, sliced.
  7. It's 4 clove of garlic, minced.
  8. You need 24 oz of tomatoes, diced can.
  9. You need 1 of bay leaf.
  10. You need 4 of Sazon seasoning from Goya.
  11. Prepare 3 cup of warm water.
  12. Prepare 1 of salt and pepper.
  13. You need 2 of beef bouillon cubes.
  14. It's 1 loaf of corn bread.

If you like a meatier red beans and rice, add a ham bone, ham hocks, diced ham, or some bacon to the beans. If you only have a smaller crock pot, I would recommend cutting this recipe in half because the full recipe definitely needs a large crock pot. Slow cooker white beans and sausage is a delicious and easy dinner recipe with creamy beans, smoked turkey sausage and fresh herbs - perfect comfort food! We've had a lot of warm weather in October here in N.

Crockpot Sausage and Beans step by step

  1. Cook the sausage and kalbasa. I used my grill but you can fry or bake..
  2. While the meat is cooking, put all of the remaining ingredients in a crockpot and stir till combined..
  3. When meats are cooked, slice at an angle about 3/8" thick. Place into crockpot and stir till combined..
  4. Turn crockpot on low for 8-10 hours or high for 4-5 hours..
  5. I made my own corn bread with corn and jalapenos but feel free to buy a loaf if that works better for you..
  6. When proper time has passed, remove bay leaf. Place a piece of corn bread in a bowl and scoop the sausage and beans on to and enjoy..

C., but it's finally cooling off and I'm finally breaking out the boots! Remove and place in slow cooker. Combine white beans, garlic, onion, carrots, celery, thyme and bay leaves into the slow cooker. This Baked Beans with Smoked Sausage recipe is my very favorite baked bean recipe. What makes it so special is the slices of smoked sausage.