How to Prepare Perfect Grilled Chicken Wraps

Delicious, fresh and tasty.

Grilled Chicken Wraps. In a large resealable plastic bag, combine the first five ingredients; add the chicken. Serve in tortillas with toppings of your choice. Preheat a grill pan or an outdoor grill to medium-high heat.

Grilled Chicken Wraps Cut each sausage link in half lengthways, then cut to the length of the chicken breast. Place a halved sausage link inside each chicken breast, then add jalapeno peppers to taste, onion and garlic and seal the chicken with toothpicks. Using two forks, shred the chicken. You can have Grilled Chicken Wraps using 17 ingredients and 7 steps. Here is how you cook that.

Ingredients of Grilled Chicken Wraps

  1. You need strips of Chicken.
  2. It's of Flour tortillas.
  3. You need of Any seasoning for the chicken.
  4. Prepare of Grill.
  5. Prepare of Toppings.
  6. It's of Lettuce.
  7. You need of Tomato.
  8. Prepare of Cheese.
  9. You need of Bacon.
  10. It's of Flavor.
  11. Prepare of Ranch dressing.
  12. Prepare of Bbq sauce any kind.
  13. It's of Honey mustard.
  14. Prepare of Hot sauce with ranch.
  15. Prepare of Buffalo hot sauce with ranch (my favorite).
  16. It's of Buffalo hot sauce.
  17. It's of Anything you like.

The makings of the Grilled Chicken Wrap. For the chicken, you can use rotisserie chicken, leftover chicken, fresh grilled chicken or any type of cooked chicken you have on hand. Grill on a pan for a few minutes per side to crisp up the tortilla and melt the cheese. Sliced grilled chicken breast nestled in a fresh mix of Green Leaf lettuce with a blend of shredded Monterey Jack and Cheddar cheeses, tightly rolled in a flaxseed flour flat bread.

Grilled Chicken Wraps instructions

  1. Season and grill all chicken.
  2. When chicken is done. Let rest while making the tortillas up..
  3. Take whatever dressing flavor you like and put some down the middle of the tortilla, don't go to the edge with it,you will be wrapping it up. (this one here is a ranch one.).
  4. Add the chicken on top of the sauce, then add all other toppings Dont over flow it will be hard to wrap up., (top it with cheese last)..
  5. Fold up tortilla. (this was wrapped loosely due to one hand taking pictures.).
  6. Notes- this is good with fried chicken strips too. Pick as many toppings as you like or for picky eaters can leave plain.(you do you!).
  7. To Fold the first part it should look like this.... you're folding the bottom part of the wrap, and there should be alot of tortilla at the top with no chicken chicken showing. Wrap it up tight, but dont break it..

Pairs well with Avocado Lime Ranch dressing (or guest's choice of dressing). Let me show you how to roll a picture perfect grilled chicken wrap with recipe included. First step, you have to start with a good base. A large and delicious flour tortilla. Use the basic tortilla, a spinach tortilla, a sun dried tomato tortilla…you decide..