Tropical Salad w/grilled chicken. The key item which saves me loads of time is a package of Tyson® Grilled and Ready® Chicken Breast Strips. You can easily find these in the freezer section at Walmart. Kickin' grilled chicken, sweet pineapple, and lots of Mexican goodness collide in these super-loaded salad bowls.—A zippy chipotle vinaigrette drizzled on top makes all the flavors sing!
Tender chicken, juicy corn, crisp bell peppers and tomatoes, creamy avocado, cilantro, and fresh lime juice for the WIN!! Grilled, crispy-skinned chicken thighs paired with a vibrant corn and tomato salad—this is the epitome of summer flavor. When it's at peak ripeness, raw corn is absolutely bursting with sweet, juiciness, making it a perfect match for acidic tomatoes, a bright lemon vinaigrette, and herbaceous fresh basil. You can cook Tropical Salad w/grilled chicken using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tropical Salad w/grilled chicken
- It's 6 1/4 of Mandarin Oranges.
- You need 2 oz of Dried Cranberries.
- You need 1/3 of Cucumber.
- It's 2 oz of Feta Cheese.
- Prepare 1 oz of Slivered Almonds.
- It's 2 1/2 oz of Raspberry Vinaigrette.
- It's 1 of Grilled Chicken Breast.
- It's 1/4 piece of Shaved Lemon.
- Prepare 1 of Romaine Lettuce.
So, be sure to use ripe, plump summer corn for this recipe. Menu items for Pollo Tropical are listed below with corresponding nutrition data such as calories, fat, saturated fat, fiber, protein, carbohydrates, and sodium, along with Weight Watcher Points and Points Plus information. Pollo Tropical, which means "Tropical Chicken" in Spanish, is a chain of Caribbean restaurants, most famous for grilled and marinated chicken dishes, served w/ side dishes such as black beans and rice. It sounds healthy, but are these meals good for you?
Tropical Salad w/grilled chicken step by step
- Cut Romaine lettuce and place in a mixing bowl..
- Add cut cucumber, slivered almonds, dried cranberries, and mandarin oranges.
- Mix in Raspberry Vinaigrette. Stir until dressing is evenly distributed throughout salad..
- Place salad in a ceramic bowl. Crumble feta cheese over top of salad..
- Cut and fan grilled chicken along side of salad. Cut lemon half way to the center and stand as shown in picture.
Add chicken to a large resealable plastic bag and pour in marinade. Quesadilla Wrap Melted cheddar jack cheese, freshly chopped tomatoes and a tangy chipotle dressing with grilled chicken breast. Rub each chicken breast with oil and then sprinkle each side with salt and pepper. Log food: Bahama Breeze Grilled Chicken Breast. This colorful, main dish salad topped with grilled chicken is tossed with a honey-sweetened balsamic vinaigrette.