Easy Chinese style grilled chicken. A simple and easy recipe for asian grilled chicken! It's a quick chicken marinade with soy sauce, minced garlic, rice vinegar, ground ginger, and one secret ingredient that makes the chicken SUPER tender! Friends we've got summer food on the menu today.
Seal and knead the bag with your fingers to mix all the ingredients and dissolve the sugar.
Chicken - boneless thigh and breast are my favourite cuts for cooking on the BBQ.
Just easier than bone in which requires more attention.
You can cook Easy Chinese style grilled chicken using 19 ingredients and 5 steps. Here is how you cook that.
Ingredients of Easy Chinese style grilled chicken
- It's 2 of whole chicken 900 grams each.
- Prepare 20 ml of lemon juice or red wine vinegar.
- Prepare 20 gm of ginger & garlic paste.
- Prepare 5 gm of chilli paste.
- You need 50 ml of White wine or rum.
- You need 100 ml of corn oil or canola oil.
- Prepare 2 stalk of fresh oregano & rosemary (dried also ok).
- It's 10 gm of Five Spices or whole spices.
- Prepare of Salt and pepper as per taste.
- Prepare 20 ml of Soya Sauce.
- You need 2 of medium tomatoes.
- You need 2 of medium boiled potatoes.
- Prepare 1 of small bunch of fresh Chinese Celery.
- Prepare 1/2 of medium lemon (optional).
- Prepare 2 portion of fries or assorted vegetables.
- It's 20 ml of Oyster Sauce.
- You need 4 tbsp of Vinegar Chilli Sauce.
- You need 4 tbsp of soya sauce.
- You need 100 ml of Chinese garlic Sauce.
Rinse the chicken wings with water and pat dry with paper towels. Transfer the chicken wings to a Ziplock bag and add the garlic, five spice powder, soy sauce, oyster sauce, honey and sesame oil. Looking for Asian-style chicken breast recipes? Very easy and great for a hot summer's evening.
Easy Chinese style grilled chicken instructions
- Clean the chicken & cut into two halves each then remove back bones, chest bones, neck, leg tips and wings tips. Cleave the thighs along the bones or remove the leg bones if you like..
- Keep the chicken aside and mix all ingredients in a mixing bowl. Now marinate the chicken halves thoroughly and keep in chiller for at least 8 hours for best result..
- Prepare the charcoal fire ready for grill and take out the chicken from chiller and be ready for cooking. Now cut the tomatoes and potatoes into halves each and put on grill. Put the chicken halves in a grilling net and put in heat..
- Turn the chicken till cooked from both side. Check also tomatoes & potatoes. Prepare fries or steamed vegetables..
- Serve the chicken with vegetables, grilled tomatoes, potatoes and lemon half. Serve vinegar chilli, soya sauce and Chinese garlic sauce separate bowls. For more detail about the recipe and Mediterranean Grilled Chicken Recipe please visit the link..... https://bit.ly/2mfvM0F.
Leftovers are great on a green salad or sandwich. How to make Asian Grilled Chicken Combine the soy sauce, garlic, ginger, brown sugar, chili sauce, Sriracha, sesame oil and rice wine vinegar in a small bowl. Preheat a grill for medium-high heat. Drain marinade from chicken into a small saucepan. Add chicken and mix to coat.