Spicy Grilled Chicken. Spicy Grilled Chicken Haiku: "Not spicy enough. But the lime was a nice touch. Add chicken to remaining marinade and turn to coat.
I don't find the garlic chicken marinade makes for overly spicy chicken — just the right amount of spiciness. The grill has a way of mellowing everything. However, if you're sensitive to spices and heat, you may wish to start with the half the recommended amounts of chili garlic sauce and sriracha, and add more to taste if desired. You can have Spicy Grilled Chicken using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Spicy Grilled Chicken
- Prepare 3 of Chicken Breasts.
- It's 1 1/2 tsp of Garlic powder.
- It's 1 1/2 tsp of Ground Cumin.
- You need 1 tsp of Chili powder.
- It's 1 tsp of Paprika.
- You need 1 tsp of Sea salt.
- Prepare 1/2 tsp of Black pepper.
- Prepare 3 tbsp of Olive oil.
Marinade for spicy grilled chicken thighs. Combine together parsley, basil, sage, garlic, chili flakes, paprika, cayenne pepper, olive oil and ketchup and marinate the chicken in. Make sure that all the pieces are well covered with the mixture. The sauce for this chicken has such an explosion of flavors--you'll want to lick the plate when you are done.
Spicy Grilled Chicken step by step
- Preheat grill to medium high heat.
- Trim each chicken breast and cut into half..
- In a small bowl mix all the ingredients except the chicken until combined..
- Brush or rub mixtuer on all sides of the chicken..
- Place chicken on grill and grill each side for 4-6 min depending on thickness. Make sure there is no pink in the middle when done..
- Serve.
It's sweet, sour, spicy and savory--and it has a bit of a kick. This spicy grilled chicken recipe is an easy to prepare and popular family dish. It is versatile and is great to serve hot or cold. Cook the breasts on a griddle pan if you have one or in an. In a medium bowl, mix together the paprika, garlic powder, salt, onion powder, thyme, cayenne pepper, and ground black pepper.