Recipe: Delicious Thai Grilled Chicken Wings with Black Pepper and Lemongrass

Thai Grilled Chicken Wings with Black Pepper and Lemongrass. Thai Grilled Chicken Wings with Black Pepper and Lemongrass. Here is how you achieve it. Ingredients of Thai Grilled Chicken Wings with Black Pepper and Lemongrass.

Strong aroma of the black pepper,coriander roots and lemongrass will make you feel hungry. You can enjoy them as the appetizer along with cold beer as well. Great recipe for Thai Style Deep Fried Chicken Wings (Lemongrass Marinated). You can have Thai Grilled Chicken Wings with Black Pepper and Lemongrass using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Thai Grilled Chicken Wings with Black Pepper and Lemongrass

1. It's 7 pieces of chicken wings.
2. It's 2 stalks of chopped lemongrass.
3. Prepare 1 tablespoon of black pepper.
4. It's 3 of coriander roots.
5. Prepare 4 cloves of garlic.
6. It's 1 teaspoon of sugar.
7. Prepare 2 teaspoons of fish sauce.
8. Prepare 2 teaspoons of oyster sauce.
9. It's 1 teaspoon of sesame oil.
10. You need of coriander leaves for garnish.

Lemongrass is a Thai herb which has nice aroma oil when pound it and also edible when deep fried. I already made Grilled chicken wings with black pepper & lemongrass. This one is deep fried version. How to Prepare Thai-Style Grilled Chicken Thighs - Step-by-Step Making the Marinade and Marinating the Chicken Thighs.

Thai Grilled Chicken Wings with Black Pepper and Lemongrass step by step

1. Pound or blend the garlic cloves,coriander roots and black pepper with mortar or food processor until combine.Then put chopped lemongrass into the mixture and blend them together..
2. Pierce the chicken wings with a fork or knife evenly to make them absorb the seasoning better.Put the blended mixture on the chicken along with all seasonings above.Mix them with the chicken and marinate at least 20 mins in the fridge..
3. Put the chicken on the BBQ stove and grilled on low heat until they're cooked or grill them in the oven at 200 C. for 15 mins until golden brown..
4. Put them on the plates and serve along with coriander leaves..

To prepare the chicken, cut out the backbone and wing tips. While heating the grill, flatten the chicken as much as possible and marinate in the peanut oil and chopped lemongrass. Thai-Style Grilled Chicken (Gai Yang) is chicken marinated in garlic, lemongrass, cilantro, and fish sauce. The result is tender, golden brown, crispy skin chicken with layers of flavor. As the name implies, the chicken is usually grilled, but we've provided an oven roasting method that is nearly as good as the original.