Grilled whole paprika chicken. Cooked over indirect heat, this brined bird is full of flavor, thanks to a homemade seasoning of paprika, onion and garlic powders, oregano, thyme and cayenne.. A mix of smoked and spicy paprika lends depth, while lemon zest and garlic balance it out. On the grill, a simple butter and honey sauce brings it all together, making for crisp, just-sweet skin and incredibly flavorful meat.

Grilled Whole Chicken on the barbecue with dry rub seasoning - Cooking a whole chicken on the grill gives the chicken a rotisserie like flavor that is unbeatable. At first, it came seem a little intimidating cooking a whole chicken. But, don't worry, it's pretty dang easy! You can have Grilled whole paprika chicken using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Grilled whole paprika chicken

You need 1 of whole chicken.
It's 4 tbsp of paprika.
Prepare 8 tbsp of olive oil.
It's 2 tbsp of salt.
You need 5 of lemons.

Sprinkle the smoked paprika over both sides, add a dash of oil on both sides rubbing the paprika well over the chicken. Grind the Barbecue spices (not ground spices - but the kind that come in a bottle with the grinder attached) over both sides of the chicken, rub in with the back of a spoon. This wonderful chicken marinates for eight hours before being grilled, so it 's moist and full of flavor. The marinade is simple: Thousand Island dressing with a bit of lemon juice, paprika and garlic stirred in.

Grilled whole paprika chicken instructions

Take out the giblets..
Put the chicken into a mixing container..
Add the paprika all around and inside the chicken..
Squeeze the lemon juice..
Put everything in a plastic bag..
Add the olive oil and the salt..
Try to keep marinating in the fridge for at least two hours..
Put in the grill and wait until well done. Once in a while open the grill and add the extra sauce on top of the chicken..

Beer Butt Chicken "This was a hit at our last barbeque. Good Frickin' Paprika Chicken "This has made it into my family. This easy Beer Can Chicken recipe makes moist whole chicken cooked on the grill. We love the crispy, ultra flavorful skin - a totally addictive dinner idea!. In a small bowl, combine oil, cumin, garlic powder, onion powder, kosher salt, paprika, chili powder, oregano, and black pepper.