Recipe: Yummy Teriyaki Chicken Breast

Delicious, fresh and tasty.

Teriyaki Chicken Breast. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Remove chicken from marinade and set marinade aside. Pour into a small saucepan; bring to a boil.

Teriyaki Chicken Breast Chicken Teriyaki EveryDay with Rachael Ray. Grill until juice of chicken is no longer pink when centers of thickest pieces are cut. Boneless, skinless chicken breasts are quickly browned, then simmered in a sweet and savory teriyaki sauce flavored with orange marmalade and dry white wine. "This is the easiest and most delicious chicken teriyaki recipe for those who want a sauce that reminds them of takeout Chinese food, but prefer to cook at home," says LisaB. You can have Teriyaki Chicken Breast using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Teriyaki Chicken Breast

  1. It's of Chicken.
  2. You need 2 of chicken breasts.
  3. It's of marinade.
  4. Prepare 1/2 cup of soy sauce.
  5. Prepare 1/2 cup of brown sugar.
  6. It's 1/4 cup of honey.
  7. Prepare 2 tbsp of olive oil.
  8. It's 1 pinch of black pepper.

Pour half of the teriyaki sauce over the chicken, use a fork or tongs to turn the chicken over a couple of times to coat in the sauce, and cover the pan with foil. This Teriyaki Chicken recipe will quickly become a new favorite! In this one pan recipe, bite size chicken breasts pieces are sautéed in a skillet then coated with an easy and delicious teriyaki sauce. This tastes just like your favorite Chinese take-out but you can have this ready faster than the time it would take to go pick up take-out!

Teriyaki Chicken Breast step by step

  1. Mix marinade ingredients together well and pour into Ziploc bag with chicken breasts. Marinate in refrigerator for at least an hour. I recommend overnight to enhance flavor..
  2. Take chicken out of refrigerator at least a half hour before cooking. Discard marinade immediately. Preheat grill and keep it on medium to medium high..
  3. Grill chicken for about 4 to 7 minutes on each side (depending on thickness).
  4. (Optional) Make more of the marinade mix and brush onto the chicken while grilling..
  5. Enjoy!.

These easy Teriyaki Chicken Breasts, cook up easily in the oven, right along with the vegetables. The secret is in the delicious teriyaki sauce. Tuck it away and use it on chicken breast or thighs, make skewers out of it, or use it on the BBQ. Add chicken to skillet and season with salt and pepper. Pour sauce over chicken and simmer until sauce has thickened slightly and.