How to Make Appetizing Spicy Grilled Chicken BBQ Mini Pizza

Delicious, fresh and tasty.

Spicy Grilled Chicken BBQ Mini Pizza. I often make as an appetizer while the ribs are cooking. Use whatever toppings you normally like on regular pizza, but the barbeque chicken is always a crowd pleaser! The dough never makes a perfect rectangle, but we have fun guessing what it looks like ('That looks like America!').

Spicy Grilled Chicken BBQ Mini Pizza Spoon a generous amount of BBQ sauce, cheese, sliced chicken and onion pieces each mini pizza. Once the cheese has melted, remove the pizzas and serve. Mix pizza and BBQ sauce until blended. You can have Spicy Grilled Chicken BBQ Mini Pizza using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Spicy Grilled Chicken BBQ Mini Pizza

  1. It's 2 of marinated chicken breasts.
  2. Prepare 6 of pita bread pockets.
  3. It's 2 cup of spicy bbq sauce.
  4. You need 1 1/2 cup of spicy pico de gallo.
  5. Prepare 2 cup of shredded cheddar cheese.
  6. You need 1 cup of extra virgin olive oil.
  7. You need 1 of kosher salt.

Spread sauce on top of Slimwich halves. Layer with mozzarella cheese, red onion, blue cheese, and shredded chicken breast mixed with Cajun seasoning. This Grilled BBQ Chicken Pizza is the perfect Friday night, summer treat! Homemade dough, spicy BBQ crockpot chicken, gooey cheese, and fresh red onions and cilantro make this the best!

Spicy Grilled Chicken BBQ Mini Pizza instructions

  1. Take a cookie tray, and scatter kosher salt on the tray..
  2. Take each pita bread, and with a brush, spread the olive oil on both sides of the bread, leaving a nice layer without any puddles. Do this for each pizza..
  3. If the chicken is raw, grill each breast until cooked. Once grilled, cube the grilled chicken and place in a bowl..
  4. Take your spicy bbq sauce of choice, and pour a liberal amount of it into the bowl of cubed grilled chicken..
  5. Next, take 2-3 large spoonfuls of the spicy pico de gallo and put it into the bowl as well..
  6. Stir and mix thoroughly. Make sure everything is coated and mixed well. Add more sauce if needed..
  7. Take 1/6 of the bowl's contents and spoon them on each pita bread..
  8. Top each pita bread with a good pinch of shredded cheddar cheese, making sure no cheese is on the tray..
  9. Bake at 375°F for roughly 10 minutes, or until cheese is melted..
  10. Serve hot, & enjoy!.

We're switching it up a bit from Friday Night, Mexican Night to Friday Night, Pizza Night! Grilled chicken breast served on a brioche bun with smoked bacon, provolone cheese,avocado, lettuce, and tomato.. Sweet and spicy BBQ sauce, crispy bacon & melted cheddar. You can also buy cooked chicken from the deli. The baked Italian pizza crust can be found in the bakery department, the deli area or the refrigerated section of your grocery store.