Penne Alla Vodka With Grilled Chicken. Penne alla Vodka with Chicken and Shrimp. Thanks to the almonds, this pasta recipe is still plenty satisfying without it. Penne alla Vodka with Grilled Chicken.
The vodka is used to bring out the flavors of the tomato in the sauce while also acting as an emulsifier to keep it all together. Penne with Grilled Chicken and Vodka Sauce. Penne with Grilled Chicken and Vodka Sauce. You can cook Penne Alla Vodka With Grilled Chicken using 12 ingredients and 17 steps. Here is how you cook that.
Ingredients of Penne Alla Vodka With Grilled Chicken
- You need 2 of Chicken breasts.
- You need 1 of as needed Vodka.
- It's 1 head of Onion.
- You need 3 clove of Garlic.
- You need 1 cup of Bacon.
- Prepare 1 can of Tomato pur?e.
- It's 1 1/2 cup of Heavy cream.
- Prepare 1 of Salt & pepper.
- It's 1 of Oregano.
- Prepare 1 of Parmesan cheese.
- It's 4 tbsp of Butter.
- Prepare 1 box of Penne pasta.
This restaurant favorite is usually made with bucket-loads of heavy cream and butter. We opted to use a little olive oil and half-and-half (lighter than cream), which still gives you a wonderful, creamy texture. Penne Alla Vodka With Grilled Chicken Sooooo good!! Heat the oil and butter in a large saucepan over medium-high heat.
Penne Alla Vodka With Grilled Chicken step by step
- First, chop the onions & garlic.
- Then, on a skillet, add some olive oil and saut? the onions & garlic until golden (not burnt).
- While you are saut?ing the onions & garlic start cooking some bacon, until crunchy. (Again, not burnt).
- Once the bacon is all done, chop it up and add it to the onion & garlic mixture..
- Mix it up, and then add the vodka! I added about two nips I bought at the store, but you can add as much as you'd like :) there's nothing wrong with that!.
- While this is cooking also add 2 tablespoons of butter and mix it up.
- After that is done, add your can of tomato pur?e and mix it all together.
- Then add the heavy cream and mix it.
- Add salt, pepper, oregano, & Parmesan cheese to taste..
- And lastly add the remainder of the butter (2 tablespoons) and once again mix it up!.
- You can add extra heavy cream to make it more watery if you'd like. And just taste it and see how you like it, if it needs more spices or vodka or anything go ahead and add it to your preference. Any way is good and tasty!.
- While your vodka sauce is slowly cooking, get your chicken breasts and chop them up. I prefer to have them in chunks but any way is fine.
- Grab a skillet, and saut? your chicken with some olive oil. Or you can grill it if you have a grilling pan. Make sure you spice up your chicken with some salt & pepper to taste!.
- Once your chicken is done, add it to your vodka sauce and mix it all together!.
- Grab some penne pasta or whatever your tastebuds want and cook it.
- Once your pasta is ready (I like mine al dente) mix it with your yummy vodka sauce and serve!!!!.
- Last but not least; ENJOY! (And go to the gym the next day lol!).
Once the butter has melted and the foaming subsides, add the onion; cook, stirring frequently, until softened but not browned. Penne alla Vodka & Grilled Chicken Pizza. Recipe: Try our Penne alla Vodka & Grilled Chicken Pizza. Poblano & Pepper Jack Pizzas with Avocado. Recipe: Try our Poblano & Pepper Jack Pizzas with Avocado.