Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette. Grated lemon zest, herbs and spices, crushed garlic, lemon juice, and Greek yogurt create a tangy marinade that's the key to this grilled chicken. A few hours in the refrigerator, and the chicken is perfect for grilling. "There is something special about what yogurt does to chicken in its smoky, sizzling time over charcoal," says Chef John. A marinade for grilled chicken thighs is a little sweet, a little tangy, and a little hot thanks to maple syrup, rice vinegar, and plenty of seasonings.

Butterflying a chicken is a great technique for grilling or oven-roasting as it will cook faster and more evenly. Begin by patting your chicken dry. Turn over the chicken so its back is facing up. You can cook Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette

It's of Salad.
It's 1 each of chicken breast.
It's 1 tbsp of olive ol.
Prepare 2 each of fresh peaches.
It's 1 of arugula, or any salad greens.
It's 1/3 cup of blue cheese crumbles.
Prepare 1/3 cup of toasted pecan pieces.
It's 1 of salt & pepper.
Prepare of Sweet Tea Vinaigrette.
You need 1 cup of sweet tea.
Prepare 2 tbsp of apple cidar vinegar.
Prepare 1/3 cup of canola oil.
It's 1/4 tsp of Dijon mustard.

Grilled chicken is one of our favorite things to eat during the summer. It's got a great, lightly charred flavor and pairs perfectly with all our favorite seasonings. Add chicken to the bowl and toss to combine. Add chicken and grill, basting with reserved marinade, until cooked.

Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette instructions

Coat chicken with olive oil and season with salt and pepper. Grill until done. Peel and cut peaches in quarters and grill for 30 seconds to 1 minute per side. Toss greens with sweet tea vinaigrette. Top with chicken, peaches, pecans and blue cheese..
Simmer sweet tea on low until reduced to 1/3 cup. Do not boil! Cool to room temperature. Add all vinaigrette ingredients in a jar and shake..
This is also great with grilled shrimp!.

Grilled Chicken Breast is the perfect meal! It's great added to pasta, put on top of a salad or served with a side of zucchini salad and corn on the cob on a hot summer evening! This easy, healthy recipe produces tender and plump marinated chicken breasts that are grilled to golden perfection. Grilled Chicken is one of our favorite meals! The amount of time necessary to cook chicken breasts thoroughly depends on the size and thickness of the chicken breasts.