How to Prepare Perfect Scrambled Eggs Southwestern Style

Delicious, fresh and tasty.

Scrambled Eggs Southwestern Style. Heat butter in a large skillet over medium-high heat. Saute until ham is browned and pepper is slightly soft. Meanwhile, mix eggs, cream, salt, pepper, chili powder, and garlic in a medium bowl.

Scrambled Eggs Southwestern Style Drizzle taco sauce over the eggs, then top with pepper jack. Packed with bell pepper, fresh corn and plenty of spices, it's delicious served topped with avocado. Dairy free, gluten free and vegetarian. You can have Scrambled Eggs Southwestern Style using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Scrambled Eggs Southwestern Style

  1. Prepare 1 of left over baked potato.
  2. Prepare 1 of left over grilled chicken breast.
  3. It's 1 of large tomatoe.
  4. You need 10-12 of sliced jalapeños.
  5. You need 7 of eggs.
  6. Prepare to taste of Salt.
  7. Prepare to taste of Pepper.
  8. It's 4 slices of cooked bacon.
  9. You need of Bacon grease or cooking oil.
  10. Prepare 1/4 cup of heavy cream or milk.
  11. Prepare of Cheese shredded.
  12. You need of Sour cream.
  13. Prepare of Favorite Salsa.

Let's ease back into the swing of things, yes? Cooking crumbled firm tofu in a skillet approximates the fluffy texture of scrambled eggs in this vegetable-studded, vegetarian main dish. Enjoy it for breakfast, lunch or dinner. Serve with steamed corn tortillas, some extra salsa and black beans.

Scrambled Eggs Southwestern Style instructions

  1. .
  2. Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast..
  3. In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes.
  4. In a separate bowl scramble the 7 eggs with the heavy cream or milk..
  5. Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese..
  6. Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!.

Scrambling is one of the quickest (and tastiest) ways to prepare a batch of eggs. All you need is a hot pan, some eggs (of course), and a little know-how to prepare satisfying scrambled eggs that are delicious day or night. Spice up your morning with the flavor of Egg Beaters Southwestern Style. This bold variety features red and green peppers, onions, and a mix of spices for a cholesterol-free, nutritious, south-of-the-border breakfast option. Remove the seeds and gel from the tomatoes (it lessens the water and helps the eggs cook through).