How to Prepare Perfect Chicken Satay (Sate Ayam) with Peanut Sauce

Chicken Satay (Sate Ayam) with Peanut Sauce. Sate Ayam Madura - Chicken Satay with Peanut Sauce How do you cook sate/satay? Whether you are buying satay from street vendors or from a restaurant, your sate/satay will always be cooked with a charcoal grill. Of course, that is also the best way to prepare satay at home, especially during summer months when the weather is just perfect for some outdoor grilling.

Sate Ayam Madura - Chicken Satay with Peanut Sauce. To make the peanut sauce, whisk together peanut butter, soy sauce, lime juice, brown sugar, chili garlic sauce and ginger in a small bowl. Sate Ayam//chicken satay is one of famous Indonesian street food.very delicious. You can have Chicken Satay (Sate Ayam) with Peanut Sauce using 18 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Chicken Satay (Sate Ayam) with Peanut Sauce

1. You need 1/2 kg of chicken breast.
2. It's 1 cup of sweet soy sauce.
3. You need 2 tbsp of margarine.
4. Prepare 1 tbsp of lemon juice.
5. It's 2 pcs of Skewer sticks.
6. It's of Peanut sauce:.
7. Prepare 250 gr of peanut.
8. It's 1 of red onion.
9. It's 3 of garlic cloves.
10. Prepare 3 of long red chilies.
11. You need 2 of kaffir lime leaves.
12. Prepare 3 of candle nuts.
13. Prepare 3 tbsp of sweet soy sauce.
14. It's 1 tsp of salt.
15. You need 1 tbsp of palm sugar.
16. Prepare 200 ml of water.
17. Prepare 2 tbsp of cooking oil.
18. It's of Cooking oil to fry peanuts.

WHAT IS SATE (SATAY) Sate or Satay is loosely referred to a dish of marinated meat, skewered and cooked over a charcoal grill and serve with a sauce. I included "loosely" in the descri ption for a couple of reasons: The meat can vary from chicken, goat, pork, beef, seafood as well as organs (pork's liver or intestine. The best uses for peanut satay sauce. Basic satay sauce can be used for a lot of different purposes.

Chicken Satay (Sate Ayam) with Peanut Sauce instructions

1. Dice chicken breat (i like it small pieces), skewer them with skewer sticks..
2. Mix sweet soy sauce, lemon juice, and margarine well..
3. Coat chicken skewers with the mixture of sweet soy sauce and margarine..
4. Grill them properly (electric, charcoal, or just on the pan are fine)..
5. Peanut sauce: fry peanuts, grind them, put aside..
6. Grind red onion, garlics, kaffir lime leaves, candlenuts, palm sugar, salt, long red chilies..
7. Pre-heat 2 tbsp cooking oil in saute pan, add ground spices, stir it until it cooks well, add water, stir it and wait until the water boils..
8. Add gound peanuts, mix well,.
9. Add sweet soy sauce, stir it for 5 mins..
10. Serve chicken satay with peanut sauce..

Take a look at what you can eat satay sauce with: Sauce - for chicken, shrimp or beef satay, Asian noodles or even on crispy oven fries; Dip sauce - eat this sauce with prawn crackers or as an easy peanut sauce for spring rolls While the chicken is marinating, heat the peanut oil in a skillet over medium heat. Stir in shallots, garlic, ginger, and chile peppers. What goes in Chicken Satay and Thai Peanut Sauce. It might surprise you how few ingredients go in Chicken Satay and the peanut sauce! Here's what you need: The BEST Thai Red Curry Paste.