Easiest Way to Prepare Tasty Tequila Lime Chicken

Tequila Lime Chicken. Combine the tequila, lime juice, orange juice, chili powder, jalapeno pepper, garlic, salt, and pepper in a large bowl. Crumbling store-bought tortilla chips is the easy way to make the bed of crunchy chips that the tequila lime chicken rests on. Stack the halves on top of each other and slice the tortillas into thin strips.

Tequila Lime Chicken - amazing chicken marinated with tequila, lime and garlic. This tequila lime chicken recipe tastes better than restaurant's. What's in this Tequila Lime Chicken Marinade? You can have Tequila Lime Chicken using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Tequila Lime Chicken

1. Prepare 4 of boneless skinless chicken breasts.
2. It's 1 cup of olive oil infused with 2 cloves garlic, minced.
3. You need 4 Tbsp. of tequila.
4. Prepare 4 Tbsp. of fresh squeezed lime juice.
5. You need 3 tsp. of hot sauce.
6. Prepare 2 tsp. of Worcestershire sauce.
7. It's 2 tsp. of ground ginger.
8. Prepare 2 tsp. of chili powder.
9. It's 1 tsp. of each salt and pepper.
10. Prepare 2/3 cup of heavy whipping cream.
11. It's of Toppings:.
12. Prepare strips of cheddar cheese, tortilla.

Reminiscent of a margarita, this marinade has tequila (obviously) and fresh lime juice. Its flavor is kicked up a notch with chili powder, garlic powder, and fresh cilantro. Sweetened slightly with honey and tied together with olive oil, the chicken stays nice and moist. Tequila Lime Chicken bursting with flavor from the tasty margarita style marinade made with tequila, lime juice, cilantro and spices.

Tequila Lime Chicken instructions

1. Begin by making marinade. In a bowl, whisk together oil, tequila, lime juice, hot sauce, Worcestershire sauce, ginger, chili powder and salt & pepper. Reserve 2/3 cup of marinade for later use..
2. Cut each chicken breast in half..
3. Place inside ziplock bag and pound to 1/4 inch thickness with meat pounder..
4. Place in marinade turning to coat evenly. Place covered in fridge for minimum of 30 minutes..
5. Grill chicken until thoroughly cooked and browned..
6. Meanwhile, place reserved marinade in pan and boil over medium high heat for 3 minutes or until reduced/thickened..
7. Add heavy whipping cream and whisk until completely incorporated. Remove from heat..
8. Serve chicken smothered in cream sauce and toppings of choice. Enjoy!.

This grilled chicken recipe is easy to make (I even share my time-saving shortcut) and is always a crowd favorite. Budget friendly too (chop it up and make lots of tacos!) In a large baking dish, combine tequila, lime juice, chopped jalapeño, garlic, and salt. In a large grill pan or skillet, heat oil. Margarita Chicken, is one of those dishes that just screams fun. The marinade is a combination of tequila, lime, garlic and spices — and it's loaded with bright Southwestern flavor.