Cooked Rice mixed with Grilled Salmon. Whisk together lime juice and zest, garlic, olive oil, salt and pepper in large baking dish. While the salmon grills, make the coconut rice (you make it like you do regular rice, just with coconut milk) and mango avocado salsa. Great recipe for Cooked Rice mixed with Grilled Salmon.
Lightly spray each side of salmon with oil and season with pepper. Top rice salad with cashews then spoon onto serving plates. Add bok choy and salmon fillets. You can have Cooked Rice mixed with Grilled Salmon using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Cooked Rice mixed with Grilled Salmon
- It's 50 g of grilled salmon meat.
- Prepare 350 g of cooked rice.
- Prepare 2 tsp of sesame seeds.
- It's 1/2 tsp of sesame oil.
- You need 1/4-1/2 tsp of salt.
Rice is a common side dish that works well with salmon. Cook whole-grain rice for more nutritional value than plain white rice. Cooking the rice in broth makes it more flavorful. Add in cooked vegetables or top your rice with stir-fry sauce for more flavor.
Cooked Rice mixed with Grilled Salmon instructions
- Flake the grilled salmon..
- Put everything in a bowl and mix..
Herbs and spices mixed in the rice also kick up the flavor. Salmon Teriyaki with Mixed Vegetables over Rice.. Cook the salmon over medium-low heat until the skin is golden. Be careful not burn the sauce. Place the salmon directly on the grill grates, skin-side down, and place the cover on the grill.