Grilled Garlic Basil Rubbed Salmon. For the salmon, combine the garlic, herbs and olive oil. Rub or brush the mixture over the salmon steaks. Place steaks directly on oiled grill, or set in a pan to marinade, and grill when ready.
Mix butter with basil and rub over salmon. Place salmon in a fish grill basket. Salmon is done when it turns a light pink color throughout. You can cook Grilled Garlic Basil Rubbed Salmon using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Grilled Garlic Basil Rubbed Salmon
- You need 1 tbsp of Dried Basil.
- It's 1 tbsp of garlic salt.
- It's 2 tbsp of butter.
- You need 4 slice of lemon.
- Prepare 1 lb of Skinless Salmon Filets.
- It's 4 dash of McCormicks salmon seasoning.
In a small bowl, cream together the butter, garlic, basil and salt until well combined. The mix-ins should be evenly distributed in the butter. Lay the salmon on the prepared baking sheet. Spread all over with the butter mixture.
Grilled Garlic Basil Rubbed Salmon instructions
- in small bowl mix together dry ingredients, rub together to get a finer mixture then rub equal amounts on the salmon fillets.
- preheat grill to medium heat.
- on a foiled pan add 2 tbls butter heat to med add salmon to pan cook 5 min, flip cook other side 5 min. remove from heat,serve with lemon slice.
- if skinless is unavailable cook meat side down for 5 min, flip cook skin side down another 5 minutes remove from heat, remove skin from fillet and discard - serve with lemon slices.
- - Enjoy.
Stir until combined and set aside. Brush the salmon filets with the vegetable and season to taste with salt and pepper. Grilled Salmon Recipe: Break out the BBQ for this Grilled Salmon with Garlic Lime Butter and eat like you're on vacation! Cooking salmon on the grill adds incredible smoky tones to salmon and the flavored butter takes it over the top with fresh summer flavor. This grilled salmon recipe is easy-easy-easy.