Recipe: Appetizing Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

Mojito Lime grilled Salmon & Strawberry Pineapple Pico`. Mojito Shrimp is a twist on the classic rum cocktail. An easy mojito marinade of mint, rum and lime flavors the shrimp in just a few minutes. Grill or broil and you'll have a fabulously delicious Cuban cocktail-inspired seafood dinner!.

Today, the mojito is the official cocktail of Miami. This recipe adds a twist to the classic recipe: caramelized sugar-crusted key limes over a screaming-hot fire. Key limes are more aromatic and sour than traditional limes. You can cook Mojito Lime grilled Salmon & Strawberry Pineapple Pico` using 21 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

1. It's 1 of Salmon.
2. Prepare 1 of limes to garnish.
3. You need of Mojito.
4. You need 1 envelope of McCormick mojito lime seasoning.
5. Prepare 4 tbsp of olive oil.
6. You need 1 tsp of vinegar.
7. It's 1 tbsp of parsley flakes.
8. It's 1/2 tsp of dried anchor powder.
9. It's 1 of squeeze of lime juice.
10. You need 1 tbsp of water.
11. You need of pico de gallo.
12. It's 1/2 cup of diced strawberries.
13. It's 1/3 cup of diced pineapple.
14. It's 1 of tomato diced.
15. You need 1/4 of diced purple onion.
16. You need 1/2 bunch of chopped cilantro.
17. It's 1/3 cup of diced cucumber.
18. It's 1/2 of diced jalapeno.
19. You need 1 tsp of garlic salt.
20. You need 1 tsp of tajin fruit seasoning.
21. It's 1/2 of lime squeezed.

Grilled key limes add a smoky caramel flavor to the cocktail. Flip, top with mojito lime seasoning-water mixture, and place pan in hot oven. For the Chicken, mix marinade mix, oil, lime juice and water in small bowl. Place chicken in large resealable plastic bag or glass dish.

Mojito Lime grilled Salmon & Strawberry Pineapple Pico` instructions

1. chop all ingredients for pico de gallo taste for seasoning set aside..
2. make your mojito seasoning, adding all ingredients mix well. coat both sides of salmon well..I reserve a little for garnish if desired..
3. heat stove top grill on med high heat spray generously with cooking spray.
4. grill salmon about 4-5minutes per side..
5. now plate as desired! enjoy...

The mojito, a Cuban cocktail, is made with rum, lime juice and fresh mint muddled with sugar at the bottom of a tall glass. We turned this refreshing idea into a brightly flavored marinade that works well with any light meat or seafood. Use on: Extra-firm tofu, shrimp, scallops, mahi-mahi, chicken, pork Grilled Cedar Plank Salmon Recipe Smoky and tender, our Cedar Plank Salmon is a simple but elegant meal. It's a great option for family dinners or cooking out! Serve with grilled or steamed veggies and one of our refreshing mocktails for a fancy meal without the restaurant prices.