How to Prepare Delicious Asian Flavored Tuna Patties

Delicious, fresh and tasty.

Asian Flavored Tuna Patties. These Asian flavored tuna patties are moist and flavorful. They are perfect to eat on their own, with salad, or even use them as patties for burgers. They are filling, tasty and nutritious!

Asian Flavored Tuna Patties These Asian flavored tuna patties are moist and flavorful. They are perfect to eat on their own, with salad, or even use them as patties for burgers. They are filling, tasty and nutritious! You can cook Asian Flavored Tuna Patties using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Asian Flavored Tuna Patties

  1. Prepare 1 can of tuna (6oz), drained and fluffed.
  2. Prepare 1/3 cup of chopped green onion.
  3. Prepare 1 tbsp of Korean BBQ Sauce.
  4. You need 1/4 tsp of garlic powder.
  5. It's 1 of eggs beaten.
  6. Prepare 1/2 cup of Japanese Panko.
  7. It's 1/4 tsp of black pepper or to taste.
  8. Prepare 2 tbsp of mayonnaise.
  9. You need 1 tsp of Sriracha hot sauce optional.

They are perfect to eat on their own, with salad, or even use them as patties for burgers. They are filling, tasty and nutritious! nbrollins. For the dipping sauce (because it's always good to have some), we serve these tuna patties with a gochujang mayo dipping sauce (for adults), ketchup (for kids), and Korean soy dipping sauce (for someone who appreciates Asian flavor). In particular, gochujang mayo dipping sauce really intensifies the flavor of gochujang mayo tuna patties.

Asian Flavored Tuna Patties instructions

  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
  2. Combine all the ingredients then shape into desired size and shape. Place the patties inside the basket with out stacking..
  3. Air fry at 380F (190C) for 8-10 minutes, flip once in the middle, until the surface is slightly golden brown..

What to Serve with Asian Tuna Patties. This meal is easy to round out with some fresh steamed rice and some sauteed broccoli and carrots. Drizzle everything with a smidge of extra soy sauce and a sprinkle of sesame seeds and serve with chopsticks. More Tuna Recipes: Swap in different diced vegetables or fruit for a different flavor. Consider carrots, jalapenos, cabbage, apples, or dried cranberries.