Recipe: Delicious Tuna Patties

Tuna Patties. Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. All you have to do is say these two words and I'm flooded with childhood memories.

Sprinkle both sides of patties with pepper, and pat it inches. Stir in stuffing mix and tuna. Working in batches, place patties in skillet in a single layer. You can cook Tuna Patties using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tuna Patties

1. You need 4 can of Tuna (in water).
2. You need 1 cup of Whole Wheat Bread Crumbs.
3. You need 4 tbsp of Omega-3 Mayo Light.
4. You need 1/4 cup of Sunflower Seeds.
5. You need of Chopped Onion.
6. Prepare of Garlic Powder.

Transfer cooked patties to plate in oven. Wipe out skillet and repeat with remaining oil and patties. These easy Tuna Patties are a delicious way to make a healthy meal out of canned tuna. They are a perfectly seasoned, high protein lunch or dinner meal idea.

Tuna Patties instructions

1. Mix all ingredients into large mixing bowl.
2. Form mixture into patties.
3. Grill in pan on medium heat.

This is one of those recipes that can quickly become an obsession. To make them even more enticing, they are budget-friendly and kid-friendly too! Much like this beloved Parmesan-crusted chicken recipe, these crispy fried tuna patties were a weeknight regular when my husband and I were newlyweds. Back then we were living on a first-year apprentice's wages, and budget-friendly proteins (like pouch or canned tuna fish) were a necessity for maintaining our meager. This will make them easier to handle during frying.