Mackerel Pasta Bake. Browse & Share Now w/ Your Friends! Remove from heat and stir in the chopped parsley. Serve this canned mackerel pasta with some freshly grated parmesan, a sprinkle of red chilli flakes, and/or a squeeze of lemon juice (as desired).
Stir into the pan with the remaining basil and light crème fraîche. Chop spring onions and fry in small knob of butter. Meanwhile, heat grill and boil pasta as per instructions. You can have Mackerel Pasta Bake using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Mackerel Pasta Bake
- It's 2 of Peppered mackerel fillets.
- It's 1 bunch of Spring onions.
- It's 300 ml of Lighter creme Fraiche.
- It's 175 grams of Penne pasta.
- You need 25 grams of Parmesan grated.
Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche. Season to taste and add cooked pasta. Or swap the mackerel with other smoked fish such as smoked salmon, kippers or cooked smoked haddock. Or use seafood such as cooked prawns, mussels or mixed seafood.
Mackerel Pasta Bake step by step
- Chop spring onions and fry in small knob of butter..
- Meanwhile, heat grill and boil pasta as per instructions.
- Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche.
- Season to taste and add cooked pasta.
- Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top.
- Put in grill and remove once brown on top.
For a stove top version of the original recipe online. Visit: BBC GoodFood Leek and Mackerel Pasta Bake. More Easy Slow Cooker Family Meals * Easy Slow Cooker Mac and Cheese UK Recipe. Drain the pasta and leeks well and toss with the cheese sauce, mustard and chives. Home » Main Meals Recipes » Pasta Recipes » Easy Tinned Mackerel Pasta Recipe.