Grilled Fresh Flounder Fillets. The Best Seasoning Flounder Fillets Recipes on Yummly Flounder Fillets Always Fresh, Never Frozen Our flounder is filleted daily ensuring freshness and excellent taste. Clean fillet in cool fresh water and. and pepper to fillets.
Place the filets in a fish basket. Put the basket on a PRE HEATED, HOT grill. Cooking times will depend on the thickness of the fish. You can have Grilled Fresh Flounder Fillets using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Grilled Fresh Flounder Fillets
- It's 1 pound of flounder fillrts.
- It's 1 tablespoon of mayonnsise.
- It's 1 tablespoon of chili infusedcolibecoik.
- Prepare of For Spice Rub.
- Prepare 2 teaspoons of lemon peooer and salt to taste.
- You need 3 teaspoons of sriracha seasoning.
- It's 1 teaspoon of suugar.
- Prepare 1/2 teaspoon of black oepper and salt to taste.
- You need of For Serving.
- It's of fresh lemon wedges.
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Grilled Fresh Flounder Fillets instructions
- Preheat the grill to medium high. Spray a grill basket or grill pan with holes with non stick spray.
- Combine all spices in a small bowl.
- Combine mayonnaise and olive oil in a small bowl.
- Brush fish lightly with mayonnaise mixture.
- Lightly coat both sides with spice mixture place on prepared grill until cooked through about 3 minutes per side depending your grills heat and fish thickness.
- Serve with lemon and melted butter.
Flounder fish fillets, olive oil, lemon juice, salt, worcestershire sauce, cajun seasoning. Arrange fish on a well-oiled grill. Combine remaining ingredients and baste fish. Most relevant Best selling Latest uploads. I use flounder in this recipe, but any fish fillets can be prepared with this tasty coating.