Easiest Way to Prepare Appetizing GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah)

GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah). Bulan Ramadhan sudah dekat - sudah waktunya nih ngumpulin ide masakan untuk keluarga. Ade Putri dari Kedai Aput berbagi resep ayam panggang dengan sambal. Perkenalkan kami adalah keluarga Bali yang tinggal di Jakarta.

I don't know about you, but I find that chicken breasts are. Make this delicious and famous sambal matah from the island of Bali that goes perfectly with your meat or seafood dishes. Easy as that! and you just made yourself some sambal matah! You can cook GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) using 19 ingredients and 10 steps. Here is how you cook it.

Ingredients of GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah)

1. It's 1 of whole chicken, cut in quarters.
2. It's 4 cloves of garlic.
3. You need 2 cm of ginger.
4. You need 1/2 tsp of salt.
5. Prepare 1/2 tsp of pepper.
6. It's 3 Tbsp of cooking oil.
7. You need SAMBAL: of .
8. You need 8 of red onions, thinly sliced.
9. It's 2 stalks of lemongrass, white part thinly sliced.
10. Prepare 5 pieces of red cayenne pepper, thinly sliced.
11. Prepare 4 of lime leaves, thinly sliced.
12. You need 1/2 tsp of shrimp paste.
13. Prepare 1/2 tsp of salt.
14. Prepare 1/4 tsp of sugar.
15. Prepare 50 ml of hot cooking oil.
16. You need 1 of lemon, squeezed.
17. Prepare VEGETABLES: of .
18. You need 1 bunch of watercress.
19. Prepare 2 of eggplants.

What to serve with sambal matah. They are typically served with meat dishes like chicken and fish, but I use it. Ayam bakar is an Indonesian and Malaysian dish, consisting of charcoal-grilled chicken. Ayam bakar literally means "roasted chicken" in Indonesian and Malay.

GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) instructions

1. Cut watercress in pieces and boiled briefly. Remove and drain..
2. Slice eggplants and fry until browned. Remove and drain..
3. Clean the chicken and prick using a stick..
4. Puree the garlic and ginger. Add salt, pepper and cooking oil..
5. Marinate the chicken with spices and allow about 30 minutes to allow the flavors to infuse..
6. Grill chicken until cooked on both sides..
7. Squeeze all the sambal sauce ingredients that have been cut into thin strips. Add the sugar, salt and shrimp paste..
8. Pour the hot oil and lime juice. Stir well..
9. Place the grilled chicken on a serving plate and pour sauce matah on top..
10. Serve with vegetables..

Sambal Matah is a famous raw sambal from the Gods island of Bali. Sambal Matah Bali Style Raw Sambal. A thumb sized piece of Tumeric. Siapa yang doyan banget makan pedas? Kamu pasti gak asing lagi dengan sambal matah.