Easiest Way to Make Delicious Chicken Satay (Sate Ayam) with Peanut Sauce

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Chicken Satay (Sate Ayam) with Peanut Sauce. Called "Satay Ayam" in Malaysian language, any real foodies who have been to the entire While Thai chicken sate are tasty, they are inferior to the scrumptious and rich flavors of What to Serve with Chicken Satay skewers? They are best served with Peanut sauce, sliced cucumber and cut onions. Iconic Indonesian chicken satay complete with spicy peanut sauce dressing that just as good as those you find in Indonesia, so what are you waiting for?

Chicken Satay (Sate Ayam) with Peanut Sauce For the sate ayam (chicken satay), you will need Learn how to make authentic sate ayam bumbu kacang served with delicious peanut sauce that you want to drizzle on pretty much everything. Indonesian cuisine may not be popular outside of Southeast Asia, but the majority of us sure heard of sate (satay). Sate is basically a meat or. You can cook Chicken Satay (Sate Ayam) with Peanut Sauce using 18 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chicken Satay (Sate Ayam) with Peanut Sauce

  1. Prepare 1/2 kg of chicken breast.
  2. It's 1 cup of sweet soy sauce.
  3. You need 2 tbsp of margarine.
  4. Prepare 1 tbsp of lemon juice.
  5. Prepare 2 pcs of Skewer sticks.
  6. Prepare of Peanut sauce:.
  7. You need 250 gr of peanut.
  8. It's 1 of red onion.
  9. It's 3 of garlic cloves.
  10. Prepare 3 of long red chilies.
  11. Prepare 2 of kaffir lime leaves.
  12. Prepare 3 of candle nuts.
  13. Prepare 3 tbsp of sweet soy sauce.
  14. It's 1 tsp of salt.
  15. Prepare 1 tbsp of palm sugar.
  16. Prepare 200 ml of water.
  17. You need 2 tbsp of cooking oil.
  18. You need of Cooking oil to fry peanuts.

These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything The main flavour of satay chicken with peanut sauce should be the peanut sauce. The strong flavours of the marinade and the sauce kind of clash.

Chicken Satay (Sate Ayam) with Peanut Sauce instructions

  1. Dice chicken breat (i like it small pieces), skewer them with skewer sticks..
  2. Mix sweet soy sauce, lemon juice, and margarine well..
  3. Coat chicken skewers with the mixture of sweet soy sauce and margarine..
  4. Grill them properly (electric, charcoal, or just on the pan are fine)..
  5. Peanut sauce: fry peanuts, grind them, put aside..
  6. Grind red onion, garlics, kaffir lime leaves, candlenuts, palm sugar, salt, long red chilies..
  7. Pre-heat 2 tbsp cooking oil in saute pan, add ground spices, stir it until it cooks well, add water, stir it and wait until the water boils..
  8. Add gound peanuts, mix well,.
  9. Add sweet soy sauce, stir it for 5 mins..
  10. Serve chicken satay with peanut sauce..

Directly from the streets of Singapore, Bangkok, Kuala Lumpur and Jakarta, today we prepare Chicken Satay (called SATE ') with Peanut Sauce. A fast and easy satay chicken with a lip smacking peanut sauce! Satay Chicken is probably better known as Malaysian and Thai. But actually, it is originally from Indonesia. And as with all popular dishes from cuisines around the world, there are many versions of chicken satay.