Easiest Way to Cook Appetizing Grilled chicken in wine vinegar sauce

Grilled chicken in wine vinegar sauce. Grilled chicken marinade, made with red wine vinegar, soy sauce, olive oil, and seasoning, is a simple and flavorful way to enjoy chicken in the summer. An instant-read thermometer inserted into the. A crispy chicken with an amazing tasty tarragon sauce.

You'll be pleased that such a tasty dish uses ingredients that are easy to find and the method is really simple. Like something your Italian grandma would cook for you, tender chicken in tangy sauce. Plus a trick for crisp, golden skin! You can have Grilled chicken in wine vinegar sauce using 16 ingredients and 9 steps. Here is how you cook it.

Ingredients of Grilled chicken in wine vinegar sauce

1. It's 500 grams of boneless chicken.
2. It's 2 large of onion, chopped.
3. Prepare 4 piece of garlic cloves.
4. It's 1 1/2 cup of orange juice.
5. You need 4 tbsp of fresh lemon juice.
6. Prepare 2 tsp of ground cinnamon.
7. It's 2 tsp of ground cardamom.
8. It's 1 tbsp of dry red chilly power.
9. Prepare 5 tbsp of red wine vinegar.
10. You need 1 tbsp of chopped nuts.
11. You need 2 tbsp of cornflour.
12. You need 2 tbsp of rose water.
13. Prepare 2 tbsp of red pepper sauce.
14. You need 1/2 cup of tomato sauce.
15. Prepare 1 large of chopped tomato.
16. It's 1 tbsp of oregano.

Pour off all but about a teaspoon of the fat in the pan, then add the wine and vinegar and bring to a boil. Keywords: Chicken Thighs with red wine vinegar, chicken thighs with shallots, French chicken recipe, poulet au vinaigre. What would have been a perfectly lovely chicken in a white wine and cream sauce was, in my opinion completely ruined by the addition of a half a cup of red wine vinegar. How to Make Chicken Breast with Wine Vinegar Sauce.

Grilled chicken in wine vinegar sauce instructions

1. Marinate the chicken with pinch of salt,fresh lemon juice and 2 tablespoon red wine vinegar for 2hours..
2. Set the microwave oven at 210°C .Then grill the chicken for 15 minutes..
3. Heat oil in a vessel.Then fry onion and garlic unitll they turns golden brown..
4. Add grilled chicken into the vessel.cook for 3 minutes.Stir continuously..
5. Do the flame low now.Add orange juice to it.then put cornflour and some water in the vessel and bring it to boil for 3 minutes..
6. Add tomato,nuts,cinnamon,coriander,cardamom,dry chillies to it..
7. Cook for 5minutes in high flame.stir occassionally.Then add 3 tablespoons red wine vinegar to it..
8. Add tomato souce,rose water,red pepper sauce and oregano to it.Then cook it for 5 minutes continuously in medium flame and stir often..
9. Now the dish is ready to eat.Serve it hot with rice or bread.Enjoy the sour taste of the gravy..

Remove chicken from skillet and set aside. Add thyme, garlic and white wine vinegar to the skillet. Salads, grilled chicken, salmon, and more make for delicious healthy meal options to make this summer. Chicken in Red Wine Vinegar Sauce. You can let the chicken and sauce cool, then refrigerate.