How to Cook Perfect Grilled Zucchini

Delicious, fresh and tasty.

Grilled Zucchini. Doing the low starchy carb thing so we just had the zucchini with grilled steak. To make perfect zucchini on a grill, start by seasoning your zucchini with oil, vinegar, herbs and spices. Heat the grill and make sure the grates are clean and well oiled.

Grilled Zucchini Zucchini Seasoning Ingredients. extra-virgin olive oil Grilled zucchini slices get a savory, garlic and Parmesan cheese topping for a quick, savory side dish. By AngieItaliano; Zucchini Boats on the Grill. Delish zucchini stuffed with your favorite ingredients and finished on the hot grill. You can have Grilled Zucchini using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Grilled Zucchini

  1. It's 1 of large zucchini.
  2. You need 1 t of Mexican oregano.
  3. It's 3/4 t of garlic powder.
  4. It's 1/2 t of cumin.
  5. Prepare 1/2 t of smoked paprika.
  6. Prepare 1/2 t of onion powder.
  7. You need 1 of large pinch kosher salt & black pepper.
  8. It's as needed of vegetable oil.

Great side dish or as a light meal on their own. Grilled zucchini is a blank canvas—you don't have to stop at salt and pepper! We're keeping it pure and simple with some crushed red chili flakes and lemon zest, but don't be afraid to get wild. Cut zucchini in half - lengthwise.

Grilled Zucchini step by step

  1. Toss zucchini with enough oil to coat..
  2. Season..
  3. Grill each side over medium-high heat until zucchini begins to char and caramelize, 1-2 minutes..
  4. Variations; Parsley, allspice, cinnamon, coriander seed, cayenne, ground jalapeño powder, scallions, chives, smoked cumin, paprika, applewood seasoning, oregano, capers, ancho chile, crushed pepper flakes, cotija, lime zest, curry, epazote, marjoram, mint, sage, thyme, savory, white pepper, peppercorn melange, bacon fat, ginger,.

Mix butter, salt, pepper and parmesan cheese together and spread on each half. For zucchini planks, arrange in a single layer on the grill grates. For zucchini ribbons, place the skewers on the grill grates (you may need to do this in batches depending on the size of your grill). If I had to pick one go-to vegetable for the grill I can never spell right the first time, it would be zucchini. With minimal prep and a fast grill time, zucchini is a great vegetable for any meal.