Baked zucchini. These baked zucchini rounds come out perfectly tender crisp with a golden parmesan cheese topping. Two of the staples of Italian cuisine, zucchini and Parmesan cheese, team up for a recipe that's easy to make and impressive to serve. Toss with melted butter and oregano.

They are perfect for kids and adults alike. Zucchini is available in mass quantities during the summer and is often readily available year round. How to cook zucchini by cutting lengthwise, oven-roasting with olive Here is one quick and easy way of preparing zucchini. You can have Baked zucchini using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Baked zucchini

It's 1 kg of zucchini.
Prepare 1 tbsp of olive oil (it is enough).
It's of oregano.
Prepare of salt.
Prepare of freshly ground pepper.

I had a variation of this baked zucchini the. Perfect as an appetizer or side dish! I've been preparing baked zucchini recipes for years. Baked Zucchini Recipe photo by Taste of Home.

Baked zucchini instructions

Cut the zucchini into pieces..
Season with salt and pepper, add the oregano and mix..
Add the oil and mix to distribute evenly..
Bake in the oven using the fan and the grill. After about 15 minutes turn them over and bake for an additional 10 minutes..
Ready to serve..

Baked zucchini and yellow squash come together in this gorgeous side dish loaded with feta and parmesan cheese. Bring a large pot of water to a boil. This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta. Jump To Recipe • Print Recipe. The kids love these healthy Baked Zucchini Sticks!