How to Cook Perfect Vegetable puffs

Vegetable puffs.

You can have Vegetable puffs using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of Vegetable puffs

1. Prepare sheet of Puff pastry.
2. Prepare of Egg yellow.
3. You need of Potatoes.
4. Prepare of Carrots.
5. It's of Courgette.
6. You need of Garlic.
7. You need of Fresh coriander.
8. It's of Salt, pepper, coriander powder.
9. Prepare of Pomegranate molasses.
10. You need of Dipping sauce.
11. Prepare of Mayonnaise.
12. You need of Labneh or kefir.
13. It's of Lemon juice.
14. Prepare of Garlic.

Vegetable puffs step by step

1. Chop vegetables into small cubes and add olive oil and salt to the mix then either fry or grill in the oven.
2. Fry garlic in olive oil then add coriander and fry for another minute. Then add your vegetables and spices and finally the pomegranate molasses..
3. Spread puff pastry then add your ready vegetable mix then roll and seal with flour and water paste so that it doesn't open. Place your vegetable puffs on an oven try and spread the top with the egg yellow then bake in the oven at 170 degrees Celsius for 20 minutes.