Dutch Oven Beef Ribs. Short ribs are the quintessential caveman cut, straight out of Fred Flinstone's larder, with their hunks of rich meat on the bone, looking primal and carnivore-ready. They're a rich winter meal, too, easy and forgiving to cook under their sleek caps of fat, melting into tender chunks of pull-apart beef in the oven. I'll show you how to make them.
IF YOU LIKED THIS RECIPE check out my Crock Pot Italian Beef Sandwiches recipe too for more out-of-this-world beef flavor! "Easy oven baked BBQ beef ribs that are well-seasoned to the bone, slow baked, tender, juicy and fall off the bone perfection!" Yes, I have another oven baked beef rib recipe on my site but I grew tired of that one. It was a little too saucy and time-consuming. Not to mention, it wasn't doing the best job at. You can have Dutch Oven Beef Ribs using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Dutch Oven Beef Ribs
- Prepare of beef ribs.
- You need of large carrots.
- Prepare of Yukon Gold Potatoes.
- It's of large sweet onion.
- It's of salt.
- It's of pepper.
- Prepare of tomato sauce.
- It's of beef or chicken broth.
Beef short ribs are like the most flavorful, delectable, tender, soft pot roast you can possibly imagine—and the meat is on a handy stick for your eating convenience. In a large dutch oven, cook pancetta over medium heat until complete crispy and all fat is rendered. The Best Dutch Oven Ribs Recipes on Yummly Dutch Oven Ribs, Oktoberfest Ribs, Dutch Oven Short Ribs.
Dutch Oven Beef Ribs instructions
- Preheat gas grill to 300 degrees.
- Sear the ribs in the cast iron dutch oven for about 4 minutes, turning frequently. Remove dutch one from stove and add all the ingredients placing the ribs on the top..
- Move dutch oven to the grill and cover the oven and close the grill. (I have a four burner grill, so I just turn on the two outside burners and place the dutch oven on the two burners that are off). Set your timer for two hours..
- Remove Dutch oven from the grill and place on counter without the lid. Let sit for about ten minutes..
Dutch oven ribs are an easy but impressive dinner for home or when you're out camping! Step-by-step directions for both coal and oven dutch oven use. Place the ribs in a large pot, and fill with enough water to cover. The easiest oven-baked beef ribs recipe you'll ever find. All you need is two ingredients, one hour, and a whole lot of napkins.