The Porterhouse. The Porterhouse in Covent Garden can be as big or as intimate as you want it to be. Porterhouse can refer to: Porterhouse (horse), American Champion race horse. Porter House New York, a steakhouse in New York City.

With a spotlight on the quality. Hong Kong's Purveyors of Quality Steaks, Sustainable Seafood and Craft Beers. The porterhouse is a composite steak that's derived from the point where the tenderloin and top loin meet. You can have The Porterhouse using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of The Porterhouse

Prepare 2 pounds of Porterhouse steaks.
You need 1 stick of butter.
Prepare 2 teaspoon of Pink Himalayan salt.
It's 1 teaspoon of granulated garlic powder.
It's 1 teaspoon of ground white pepper.
You need 1 of charcoal grill with charcoal and oak wood.

If you remove the bone and cut out the two steaks that make up the porterhouse, you get a. A porterhouse is often called the king of steaks for sumptuous flavor and tender meat. There's a filet mignon (tenderloin) on one side of the bone and a New York. The porterhouse has well-balanced flavor and texture and is a great grilled steak recipe.

The Porterhouse instructions

Fire up the grill, and melt the butter. When melted add garlic..
Season the steaks with salt and pepper.
Put the steaks on the grill.
Grill till your desired doneness add butter on one side.
After you remove from the grill put butter side down and add butter to top.
Serve hope you enjoy!.

How To Cook A Steak Indoors. Cooking Instructions (Grilling) Thick Porterhouse Steak. The Porterhouse Irish pub is situated in the heart of Surry Hills only two minutes from Oxford Street and a ten minute stroll from Central. This cosy traditional Irish Pub will make you feel right at home. It has spawned a legion of imitators but has yet to be equaled.