Easiest Way to Cook Yummy Italian Omlette

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Italian Omlette. I'm calling this an 'Italian' omelet for a couple reasons. First, I used olive oil instead of butter and, second, I cooked the eggs quickly in a hot pan. This Italian omelette is an absolute classic!

Italian Omlette This omelet recipe with mozzarella, sun-dried tomatoes, and basil tastes like pizza for breakfast, Make this tasty dish to celebrate mom on Mother's Day. The Italian Omelette recipe out of our category Eggs! The Italian omelette is a very versatile exception, at least for veggies who eat eggs. You can have Italian Omlette using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Italian Omlette

  1. You need of Omlette.
  2. It's 2 of tomatoes, sliced.
  3. It's 2 medium of potatoes.
  4. It's 4 of eggs.
  5. Prepare of Seasoning.
  6. Prepare 4 tbsp of olive oil.
  7. Prepare 2 clove of garlic, minced.
  8. You need 1 tsp of dried basil.
  9. It's 1 tsp of ground cumin.
  10. You need 1 tsp of salt.
  11. Prepare 1/2 tsp of ground black pepper.
  12. It's 1/2 cup of mozarella cheese.

The most popular additions to the egg base are potatoes, spring onions and cheese but just about anything is fair game. Large eggs, slices of prosciutto, slices of mozzarella, extra virgin olive oil, milk, salt and pepper. Beat the eggs and the milk. On one side add the slices of prosciutto and the mozzarella.

Italian Omlette step by step

  1. Boil the potatoes in salted water for 10 - 15 minutes. Then peel and set to cool..
  2. Slice the tomatoes and potatoes into meduim slices..
  3. In a bowl, mix the seasoning..
  4. Rub the seasoning into the vegetables..
  5. In an oil drizzled pan, alternate a pototato slice then a tomato slice, in a circular motion to fill the pan..
  6. Cook the vegatables on medium heat for a few minutes..
  7. In the same bowl where you mixed the seasoning, whisk the eggs..
  8. Pour the eggs onto the vegetables, then let it cook on low heat for 7 -10 minutes..
  9. Remove from the stove, the eggs on the surface should still be runny. Add the cheese on top, and put under the grill to melt the cheese and continue to cook the eggs for 3 - 5 minutes..
  10. Perfect with fresh bread on a weekend morning, enjoy!.

From the International Omelettes Breakfast Recipe Collection. There's a lot going on in this oven-baked omelette, the most interesting of which is the use of angel hair pasta. Cook over medium heat until the omelette begins to set around the edges then place under the grill until lightly browned on top. www.realfoodfunc.com. Italian Omelette - Real Food Function. Italian Omelette / Ultimate Paleo Guide.