Recipe: Delicious Bacon & Egg Stuffed Bellpeppers

Delicious, fresh and tasty.

Bacon & Egg Stuffed Bellpeppers. Bacon is a type of preserved pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts), or used as a minor ingredient to flavour dishes (e.g., the club sandwich). Bacon is also used for barding and larding roasts, especially game, including venison and pheasant.

Bacon & Egg Stuffed Bellpeppers It tastes like something you would get at Chili's or Applebee's—which my children love!" - mknapp. Grilled Bacon-Wrapped Corn on the Cob "This was AWESOME! No need for butter or salt, as the bacon left a smoky, salty flavor. You can have Bacon & Egg Stuffed Bellpeppers using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bacon & Egg Stuffed Bellpeppers

  1. Prepare 1 of bellpepper cut to half.
  2. Prepare 1 of egg.
  3. Prepare 2 of flavored bacon strips.
  4. You need of Salt and pepper.
  5. It's 1 tsp of Parmessan chesse.

What a hit!" - Kelly Bacon Bits Bacons Bloody Mary Mixes Canadian Bacons Cheeseburgers Food Gift Boxes Ham (deli) See more global product types. Gluten-Free Vegan Vegetarian Organic Soy-Free Kosher Lactose-Free See more special diet needs. Bacon Pork Condiments Cooked Pork Bacon Bits Beef Cooked Beef See more categories. All of our gourmet bacon is made with quality and ensuring the best eating experience as our primary focus.

Bacon & Egg Stuffed Bellpeppers step by step

  1. Fry bell pepper or (healthy) grill/boil for 1 min. Set aside..
  2. Beat egg and parmessan. Season with salt to taste. And fry..
  3. Fry bacon. Drain oil..
  4. Stuff bell pepper with egg, bacon and add ground pepper to taste. Top with parmessan. Put in oven for 3min..
  5. Serve hot..

Our bacon is made in small smokehouses throughout the country where time and experience come together to make the very best bacon we've ever tasted. This hands-off technique won't spatter your kitchen with grease and. Put bacon on foil-covered cookie sheet and place in a COLD oven. Let the grease solidify, gather the foil and throw it out. BACON is an online tutorial designed to help connect organic chemistry to topics in human health and pop culture.