Recipe: Delicious Yogurt pancake

Yogurt pancake. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Great pancake yogurt recipe?? but the trick to making the batter like a pancake batter with the yogurt added is to add more water until your batter is like your everyday pancake batter and add a teaspoon of vegetable oil and use self raising flour instead of all purpose flour and leave out the baking powder and baking soda and cook them just like you would when cooking pancakes out of the box. Substitute the plain Greek yogurt for any kind of flavored Greek yogurt (strawberry, blueberry, etc) you'd like.

Fresh fruit Fried bacon, sausage, or ham Breakfast Potatoes Yogurt pancakes are fluffy, a snap to whip together, and a great way to work some extra nutrition into the most important meal of the day. Oh wait, did we assume you were making these for breakfast? No need to be so conventional; these pancakes are tasty as a fun, simple dinner, or even served as a dessert with the right toppings (like ice. You can have Yogurt pancake using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Yogurt pancake

1. You need 1 1/2 Cup of oatmeal flour.
2. You need 1/2 cup of yogurt greek law fat.
3. Prepare 2 of bananas.
4. You need 2 of eggs.
5. Prepare 1/2 tsp of baking soda.
6. It's 1/2 tsp of baking powder.
7. It's 1/4 cup of coconut oil.
8. It's 1/2 cup of Almont milk.
9. Prepare 1 tbsp of cinnamon.
10. It's 1 tsp of vanilla.
11. You need Dash of salt.
12. It's of Blueberry for garnish.

These yogurt pancakes are quick, easy and delicious! The yogurt adds a bit of sweetness and makes these pancakes so soft and fluffy. Use vanilla yogurt, greek yogurt, or any flavor of yogurt you like! We like to make additions to our traditional pancake recipe to make our breakfast even more delicious and unique!

Yogurt pancake instructions

1. Mix all dry ingredients.
2. Mash the bananas and Mix all with wet ingredients.
3. Mix all do not over mix.
4. Cook on butter grilled 375f,using 1/3 cup scoop each pancake..
5. Cook 3 minutes each side.
6. Server with fruit and hot syrup.
7. Fluffy.

Cook on both sides until golden brown. Serve hot with fresh fruit, syrup, extra yogurt, powdered sugar, or just plain. This Greek Yogurt Pancakes recipe is a bit lighter than your usual pancake recipe. Greek yogurt adds in a good amount of protein and there is no added fat. Watch the video showing you how to make Greek Yogurt Pancakes, then scroll to the bottom of this post and print out the recipe so you can make these at home.