Creamy Pasta Bake. Browse Our Collection Of Simple Pasta Recipes and Prepare Yummy Meals! Creamy mushroom anything is a hit in our house. This pasta bake is no different and whenever I make it, I know there will be clean plates all around.

This creamy chicken pasta casserole would be perfect for those nights when you don't have a lot of time, but need something filling to feed the family. Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients! There's something about a pasta bake that just seems to make everyone so happy. You can have Creamy Pasta Bake using 15 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Creamy Pasta Bake

You need 1 packages of penne pasta.
Prepare 2 cup of button mushrooms, sliced.
Prepare 4 slice of shortcut bacon.
It's 1 cup of mozzarella cheese.
Prepare 1/2 cup of breadcrumbs.
It's 2 large of tomatoes.
Prepare 1 large of onion, chopped.
You need pinch of pepper.
You need of Sauce.
It's 1 cup of sour cream.
It's 2 large of eggs.
It's 2 cup of thickened cream.
You need 1 tsp of oregano.
You need 1 tsp of basil.
You need 1 cup of chopped parsley.

Possibly the implied promise of a luxuriously filling meal, topped with cheese and oozing with some kind of sauce. To put the dish together: pour the sauce over the pasta, and mix well. Transfer half of it to an oven-proof dish, spread the chicken over the pasta, add the remaining pasta, and top with chopped tomatoes. How long do you bake the creamy chicken pasta for?

Creamy Pasta Bake step by step

Boil the pasta until soft, drain and put into a baking tray..
Start dicing bacon & onion, then slice the mushrooms finely - place all in a frying pan on medium heat - cook until softened..
Combine the pasta with bacon, mushroom & onion - stir together in baking tray until evenly mixed..
Begin prepping the sauce - combine the creams, 2 eggs, herbs and spices together in a mixing bowl - whisk until smooth..
Pour the sauce over the pasta and stir through, ensuring all ingredients are covered..
Top the pasta with mozzarella cheese, parmesan can also be used..
Slice the tomatoes into wedges and sit on top of the cheese, cracking pepper over it as well..
Finish by sprinkling breadcrumbs and chopped parsley lightly on top..
Place in preheated oven (180°) and cook until golden brown..
Serve with grilled steak and/or a simple side salad..

Cook the pasta according to pack instructions, then drain. Fry the mushrooms for a couple of mins, then scoop out and set aside. Mix together the panko, Parmesan and olive oil in a small bowl. Season with the salt and set aside. For the pasta: Cook the pasta in boiling.