Recipe: Yummy Tomato & Tuna Somen

Delicious, fresh and tasty.

Tomato & Tuna Somen. The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. Tomato is a family of community-developed, custom firmware for consumer-grade computer networking routers and gateways powered by Broadcom chipsets.

Tomato & Tuna Somen Tomato.to helps you to download images without watermark. Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes. You can have Tomato & Tuna Somen using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Tomato & Tuna Somen

  1. Prepare 1 of portion for 1 person somen noodles.
  2. Prepare 1 of tomato (peel and cut into chunks).
  3. It's 1 can of tuna.
  4. You need 1 of eggplant (grill well until well browned and peel, cut into bite size pieces).
  5. It's 1 of asparagus (grill well until well browned, cut into 3 cm length).
  6. You need 1 of boiled egg (cut in half).
  7. Prepare 1~2 tbsp of sesame oil.
  8. It's 50 ml of dashi (or mentsuyu).
  9. Prepare 1 tbsp of soy sauce (if used mentsuyu, no soy sauce).
  10. You need 1 tsp of sugar (if used mentsuyu, no sugar).
  11. Prepare 5 of shiso leaves chopped) for topping.
  12. It's of salt and pepper.

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Tomato & Tuna Somen instructions

  1. Mix tomato, tuna, sesame oil, dashi(menstuyu, soy sauce, sugar), half of the shiso leaves in a bowl. Season with salt and pepper..
  2. Bring a large pot of water to a boil, add the somen noodles and cook according to the directions on the package. Drain the noodle and place immediately under cold running water to halt cooking and wash in ice water. Drain well and put in a serving bowl..
  3. Pour the mixture from step ① over the somen noodles. Arrange the eggplant, asparagus, egg, and shiso leaves on it. Sprinkle pepper on top..

Borrowed from Spanish tomate, from Classical Nahuatl tomatl, from Proto-Nahuan *tomatl. IPA(key): /təˈmɑː.toʊ/. (US) IPA(key): [tʰə̥ˈmɑɾoʊ]. (UK) IPA(key): [tʰə̥ˈmɑːtʰəʊ]. (General Australian) IPA(key): [tʰə̥ˈmɐːtʰɐʉ]. IPA(key): /təˈmeɪ.toʊ/. (US, Canada) IPA(key): [tʰə̥ˈmeɪɾoʊ], [tʰə̥ˈmeɪɾə]. Someone with unexplainable red skin that looks like they are constantly blushing. When someone is blushing so hard they look like a tomato.