Oriental Pork.
You can have Oriental Pork using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Oriental Pork
- Prepare 3 pounds of Pork.
- Prepare 1 Cup of Soy Sauce.
- You need 1/2 Cup of White Vinegar.
- It's 1 Cup of Brown Sugar.
- You need 2 Tablespoons of Garlic Sauce.
- It's 3.5 Ounces of Minced Chives.
- It's To Taste of Salt.
Oriental Pork step by step
- Pour the soy sauce into a pot..
- Add white vinegar..
- Add brown sugar..
- Add garlic sauce..
- Wash the chives, mince and add..
- Cook it at low heat for 30 min until it starts getting caramelized. Make sure to stir the mix to prevent it from burning..
- Wash the pork with water, place it over a tray and salt it..
- Pour the oriental sauce over the pork and let it rest in the fridge for at least 2 hours..
- Light the charcoal, grill the pork for 20 min on each side at medium heat. If you want you can take the sauce left from the tray add 1/4 cup of water and cook it at low heat for another 20 min. You can pour this sauce over the pork once it is ready, then you are all set!.