Grilled sugar ham. Mix brown sugar and mustard together in a bowl until a paste forms. Place ham on a large piece of aluminum foil. Taking the ham outside to the grill is a great way to add flavor to this already delectable treat while Choose a ham with a seasoning packet and not one already rubbed down with sugar and spice.
Just about the right amount of meat for two. And it will set in the. Sauce is basted over center-cut ham slices. You can have Grilled sugar ham using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Grilled sugar ham
- You need 1 of large ham bone in (pre-cooked).
- It's 1 1/2 cups of brown sugar.
- It's 1/2 cup of honey.
- You need 1/2 cup of orange juice.
- You need 1/4 cup of rum.
- You need 1 tsp of ginger powder.
- Prepare Cloves of to taste.
Whisk together the brown sugar, salt, black pepper, cumin, ginger, mustard powder, and cinnamon in a small bowl. * Tip: You could also broil these in the oven, or eat them with the maple sugar ham as is with the blanched asparagus inside. This old-fashioned sugar ham glaze gives a pretty, golden brown coating just like Grandma used to The mustard and vinegar complement the brown sugar and add tangy flavor to this glazed ham recipe. Brown Sugar Ham Glaze made from brown sugar, orange juice, honey, and spices is the PERFECT addition Brown Sugar Ham Glaze. I'm abnormally paranoid about wasting your time and.
Grilled sugar ham step by step
- Once ham is thawed squeeze out as much liquid as you can from the ham..
- Slice it in checker pattern all over.
- Put in two layers of tin foil folded like a bowl sprayed with Pam.
- Put on a charcoal grill 2 hrs basting it with orange juice and rum mixture..
- Make mixture of brown sugar, clove, ginger powder, honey and remains of the rum/orange juice mixture. Pour half of it over ham and let caramelize towards the end and then pour remaining mixture over to caramelize again..
So, here is my easy grilled ham, glazed with honey, bourbon, and mustard. Cook it low and slow Cook the ham: Put the pan with the ham in the center of the grill, so the lit burners are not directly. A gorgeous, juicy ham is the centerpiece of many holiday tables, and we think that this simple (and simply stunning, when you taste it) Mix brown sugar, vinegar and mustard; pat or brush on ham. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Right before they hit the heat, we season.