Easiest Way to Cook Yummy Garlicky Salmon burger

Garlicky Salmon burger.

You can have Garlicky Salmon burger using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Garlicky Salmon burger

1. You need 350 gms of cooked salmon steaks (any fish can be used).
2. Prepare 1/2 cup of chopped celery and carrots.
3. Prepare 1 of medium potato boiled and chopped.
4. It's 2 cloves of garlic crushed.
5. You need 1 tbsp of mayonnaise.
6. Prepare of Salt and Pepper as per taste.
7. Prepare of Oil for pan frying.
8. It's of Breads crumbs for coating.
9. Prepare 2 of cibatta, cut in centre and warmed through.
10. Prepare Handful of wild rocket leaves or greens of your choice.
11. Prepare 1 of avocado sliced.
12. You need of Cream Cheese.

Garlicky Salmon burger instructions

1. In a bowl mix together salmon, celery, carrot, potato, mayonnaise and garlic until well incorporated.
2. Check for seasoning, roll in burger size Patties and set aside.
3. On a hot flat pan, add a tbsp of oil, place Patties and brown on both sides, about 2 minutes each side and set aside.
4. To assemble, spread cream cheese on cibatta, place rocket leaves, avocado slices and salmon Patties, enjoy with a nice warm cup of soup.