Easiest Way to Prepare Tasty GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah)

Delicious, fresh and tasty.

GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah). Bulan Ramadhan sudah dekat - sudah waktunya nih ngumpulin ide masakan untuk keluarga. Ade Putri dari Kedai Aput berbagi resep ayam panggang dengan sambal. Perkenalkan kami adalah keluarga Bali yang tinggal di Jakarta.

GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) Though sambal is usually translated as chili sauce, sambal matah is so unlike the idea of chili sauce that I think it seems a bit wrong to call it one and is I usually make my own pan fried chicken with a pair of skinless boneless chicken breast. I don't know about you, but I find that chicken breasts are. Make this delicious and famous sambal matah from the island of Bali that goes perfectly with your meat or seafood dishes. You can have GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) using 19 ingredients and 10 steps. Here is how you cook it.

Ingredients of GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah)

  1. Prepare 1 of whole chicken, cut in quarters.
  2. It's 4 cloves of garlic.
  3. Prepare 2 cm of ginger.
  4. You need 1/2 tsp of salt.
  5. Prepare 1/2 tsp of pepper.
  6. Prepare 3 Tbsp of cooking oil.
  7. Prepare SAMBAL: of .
  8. It's 8 of red onions, thinly sliced.
  9. It's 2 stalks of lemongrass, white part thinly sliced.
  10. Prepare 5 pieces of red cayenne pepper, thinly sliced.
  11. Prepare 4 of lime leaves, thinly sliced.
  12. It's 1/2 tsp of shrimp paste.
  13. It's 1/2 tsp of salt.
  14. Prepare 1/4 tsp of sugar.
  15. Prepare 50 ml of hot cooking oil.
  16. It's 1 of lemon, squeezed.
  17. It's VEGETABLES: of .
  18. You need 1 bunch of watercress.
  19. It's 2 of eggplants.

Easy as that! and you just made yourself some sambal matah! What to serve with sambal matah. They are typically served with meat dishes like chicken and fish, but I use it. Ayam bakar is an Indonesian and Malaysian dish, consisting of charcoal-grilled chicken.

GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) instructions

  1. Cut watercress in pieces and boiled briefly. Remove and drain..
  2. Slice eggplants and fry until browned. Remove and drain..
  3. Clean the chicken and prick using a stick..
  4. Puree the garlic and ginger. Add salt, pepper and cooking oil..
  5. Marinate the chicken with spices and allow about 30 minutes to allow the flavors to infuse..
  6. Grill chicken until cooked on both sides..
  7. Squeeze all the sambal sauce ingredients that have been cut into thin strips. Add the sugar, salt and shrimp paste..
  8. Pour the hot oil and lime juice. Stir well..
  9. Place the grilled chicken on a serving plate and pour sauce matah on top..
  10. Serve with vegetables..

Ayam bakar literally means "roasted chicken" in Indonesian and Malay. Sambal Matah is a famous raw sambal from the Gods island of Bali. Sambal Matah Bali Style Raw Sambal. Siapa yang doyan banget makan pedas? Kamu pasti gak asing lagi dengan sambal matah.