Southwest grilled chicken tenders. These buttermilk soaked tenderloins were great grilled! These Southwest Chicken Tenders take main stage in the Southwest Chicken and Bacon Wraps. We've learned, though, that they are delicious on their own in the Cobb Salad or on a chicken sandwich like the Gourmet Grilled Chicken Sandwich.
If you have some chicken on hand you can use that in this salad, or rotisserie chicken, or even packaged grilled chicken strips. Southwest Grilled Chicken Recipe photo by Taste of Home. Southwest grilled chicken is a simple, easy dinner to make, and one my family simply loves. You can cook Southwest grilled chicken tenders using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Southwest grilled chicken tenders
- Prepare 2 lb of chicken tenders.
- Prepare 2 of limes.
- Prepare 2 tbsp of chili powder.
- Prepare 1 tbsp of cumin.
- You need 1/2 tbsp of oregano.
- You need 1 tbsp of garlic powder.
- It's 1/2 tsp of salt.
- Prepare 1/4 tbsp of pepper.
- You need 1/4 bunch of fresh cilantro.
- You need 1 of olive oil to coat chicken..
This Southwest Grilled Chicken Salad takes mere minutes to prepare. But even if it didn't, it would be worth the wait. Featuring tender grilled chicken on a bed of veggies and beans and topped with a (simple!) handmade dressing, this salad is every bit as tasty as it sounds. Wrap and freeze the tenders and when you have gathered enough, use them in a stir-fry or for oven-baked chicken fingers.
Southwest grilled chicken tenders step by step
- put chicken in a ziplock bag cost with olive oil..
- add salt & pepper.
- add all spices & squeeze lime juice into bag..
- add cilantro & let marinade for 30 min to all day. grill & eat..
- ENJOY.
Oiling a grill rack before you grill foods helps ensure that the food won't stick. Try this terrific spice blend that imparts the robust flavor of the Southwest in marinated grilled chicken. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well. These Southwest Chicken Tenders are packed with flavor but not too spicy.