How to Cook Appetizing Grilled Chicken Satay Skewers

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Grilled Chicken Satay Skewers.

Grilled Chicken Satay Skewers You can cook Grilled Chicken Satay Skewers using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Grilled Chicken Satay Skewers

  1. Prepare 1 1/3 tbsp of lime juice.
  2. It's 2 tsp of soy sauce.
  3. It's 1 tsp of ginger root, minced.
  4. Prepare 1 tsp of agave nectar.
  5. It's 1 clove of garlic, minced.
  6. It's 1 tbsp of cucumbers, diced, for garnish.
  7. Prepare 1 tbsp of cilantro, chopped.
  8. Prepare 3 tbsp of powdered peanut butter.
  9. Prepare 1 tbsp of water.
  10. Prepare 1 tsp of red curry paste.
  11. Prepare 3 tbsp of unsweetened coconut milk, light.
  12. Prepare 1 lb of chicken, cut into strips.

Grilled Chicken Satay Skewers step by step

  1. Marinate chicken in 1 tbsp lime juice, soy sauce, ginger, agave nectar, and garlic. (1 hour - overnight).
  2. Preheat grill on medium high heat.
  3. Sauce - whisk - coconut milk, peanut butter powder, water, curry paste, and 1 tsp lime juice.
  4. Cook skewers for about 3-4 minutesper side, until cooked through.
  5. Serve with sauce for dipping.