Grilled chicken breast. Grilled chicken breasts can be the epitome of boring. Too often they're dried out or rubbery. But when soaked in a super-quick marinade — with balsamic, brown sugar.
Grilled Chicken Breast is the perfect meal!
It's great added to pasta, put on top of a salad or served with a side of zucchini salad and corn on the cob on a hot summer evening!
Learn the best technique for how to grill chicken breast.
You can cook Grilled chicken breast using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Grilled chicken breast
- Prepare 2 of chicken breast.
- It's 1/4 cup of oil.
- Prepare 2 cloves of garlic, smashed.
- Prepare Pinch of salt.
- You need Pinch of black pepper.
Our Test Kitchen experts reveal their best The days of dull, dry chicken are over. Learning how to grill chicken breast is the easiest and most. Grilled chicken has become so ubiquitous, though, that we often forget what a real stunner it can be The right doneness temperature for grilled chicken breast. How to account for carryover cooking.
Grilled chicken breast step by step
- We season the chicken with oil, garlic, salt, pepper and leave it for 15 min at temperature room.
- Fire up the grill and we put the chicken. We test it for doneness.
- We serve the chicken breast with french fries, sauteed vegetables and garlic sauce.
Preheat an outdoor grill for medium-high heat, and lightly oil grate. Grilled chicken breast is always a great choice. It's substantial and filling and keeps me full for hours. And in this recipe, a simple marinade of olive oil, soy sauce, and garlic adds lots of flavor to an. Grilled skinless chicken breasts are all too often more like pieces of cardboard than food you'd actually want to eat.