4 cheese grilled cheese. Indulge with a gourmet grilled cheese with three melty cheeses inside big sourdough slices that are coated with garlic butter and encrusted with parmesan cheese. Grilled cheese that is crusted in parmesan cheese. This time we challenged chefs of three different levels - an amateur, a home cook and a professional - to make their versions of grilled cheese.
A Mom-made favorite made our way.
Reserve rest to make into tomato soup when serving.
Place crustless bread slices on table and flatten slightly with rolling pin.
You can have 4 cheese grilled cheese using 9 ingredients and 1 steps. Here is how you cook that.
Ingredients of 4 cheese grilled cheese
- It's 1 of For the 2 slices of Texas toast white bread.
- You need 1 small of roma tomato.
- Prepare 1 of butter.
- It's 1 of garlic powder.
- It's 1 of Italian blend herbs.
- Prepare 1 slice of cheddar cheese.
- Prepare 1 slice of mozzarella cheese.
- Prepare 1 slice of pepper jack cheese:.
- It's 1 slice of chipotle gouda cheese.
Once tomato soup drops are frozen. What makes grilled cheese even better is that it welcomes all the creativity you want to throw at it, but doesn't really need one ounce of it. We have some pretty epic grilled cheese sandwich recipes for you below, for those times when you really want to get creative. Philadelphia has nothin' on this grilled cheese sandwich.
4 cheese grilled cheese step by step
- in small frying pan on medium heat. butter one side of each bread and sprinkle with itallian herb and garlic powder. put butter side down on pan. add 2slices of cheese, sliced tomatoes and remaining 2 slices of cheese. follow first step with remaining slice of bread and add butter side up. grill on low to medium and cover to allow cheese to melt. flip when its to desired toast. I like mine pretty crispy but don't let it burn. enjoy!.
Sandwich steaks and fried onions enveloped in perfectly melted cheese. Layer the cheese and steak mixture between the bread slices (keeping the buttered sides on the outside). Heat the skillet over medium-low heat. To anyone who says grilled cheese sandwiches aren't healthy, simply respond, "I see your claim and raise you roasted veggies!" Made with more onions and mushrooms than cheese, this sandwich is pretty darn close to a health nut's dream. It even tastes great with added greens like kale or Brussels.