How to Cook Perfect Jalapeño Pepper Grilled Cheese

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Jalapeño Pepper Grilled Cheese. A spicy jalapeno cream cheese spread, Colby-Monterey Jack cheese, and crunchy tortilla chips are sandwiched between buttery grilled ciabatta bread in Used pepper-jack cheese in place of colby. Served with Spicy tomato soup (tomato soup with hot sauce added). Thanks so much for this recipe Give your grilled cheese a major upgrade with this easy recipe for jalapeño popper grilled cheese from Delish.com.

Jalapeño Pepper Grilled Cheese All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our. This jalapeño popper grilled cheese sandwich recipe uses a delicious combination of of flavors similar to those found in my famous Jalapeno Popper Dip! You can cook Jalapeño Pepper Grilled Cheese using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Jalapeño Pepper Grilled Cheese

  1. Prepare 2 slice of sourdough bread, or any bread of your choice.
  2. You need 1 tbsp of cream cheese.
  3. It's 1 slice of cheese of your choice.
  4. You need 2 slice of cooked bacon.
  5. You need 1 of jalapeño pepper.
  6. You need 1 tbsp of butter.

Smooth cream cheese with shredded parmesan and sharp cheddar, pickled jalapeño peppers and thick slices of sourdough bread. This Jalapeño Grilled Cheese includes pretzels for extra crunch. What do jalapeño peppers taste like? Jalapeños are typically picked (and eaten) while they are still Jalapeño popper grilled cheese sandwich: Turn your traditional grilled cheese into something bold and exciting.

Jalapeño Pepper Grilled Cheese step by step

  1. Set the oven to broil and cook the jalapenos until skins blacken and blister. Remove jalapenos from the oven and transfer immediately into a plastic bag or other sealed container. Seal and let steam until cool enough to handle, about 10-20 minutes. Remove blackened skins.
  2. Spread one of the slices of bread with the cheese. Top with roasted jalapeno peppers, then bacon..
  3. Spread the other piece of bread with the cream cheese, and put on top of the other piece. Butter each side of the sandwich, and toast in saucepan over medium heat until bread is toasted, about 4-5 minutes per side..

Look no further than these stuffed jalapeño poppers. The rich and creamy combination of bacon, cream cheese, and cheddar nicely contrasts the muted spice of grilled jalapeño peppers. Grilled stuffed mini peppers that are both easy and delicious. This Jalapeno Popper Grilled Cheese sandwich brings all that is holy and special about jalapeño poppers between two slices of bread, and can be made easily and on repeat whenever the mood strikes. It's a jalapeno popper… but in grilled cheese form.