How to Prepare Yummy Grilled Buffalo Pork Chops #2

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Grilled Buffalo Pork Chops #2.

Grilled Buffalo Pork Chops #2 You can cook Grilled Buffalo Pork Chops #2 using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Grilled Buffalo Pork Chops #2

  1. Prepare 2 of 1" thick cut pork chops.
  2. You need 1 C of coconut milk.
  3. You need 1 of lime; zested & juiced.
  4. It's 1/2 C of buffalo sauce.
  5. It's 1 t of garlic powder.
  6. Prepare 1 t of onion powder.
  7. It's 1 t of ground coriander seed.
  8. Prepare 1/2 t of smoked paprika.
  9. You need 1/4 t of coconut extract.
  10. You need 1 pinch of kosher salt.

Grilled Buffalo Pork Chops #2 instructions

  1. Marinate pork and coconut milk in a plastic bag for 4-48 hours..
  2. Drain marinade. Pat dry..
  3. Drizzle enough vegetable oil over the chops to coat them. Season..
  4. Grill each side just briefly to get sear marks. Set chops on upper rack of grill over the coolest part of the grill, indirect heat preferably, and close the lid..
  5. Whisk buffalo sauce, lime juice, and coconut extract together with a fork..
  6. Cook until chops reach desired doneness, approximately 15 minutes..
  7. Baste with sauce during last few minutes of cooking process..
  8. Garnish with lime zest..
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