Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops.
You can cook Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops
- Prepare 2 of pork chops (that have been butterflied).
- You need 1 cup of prepared stuffing.
- It's 10 slice of bacon.
- It's 1/2 tsp of garlic powder.
- Prepare 1/2 tsp of onion powder.
- It's 1/4 tsp of pepper.
- It's 16 of toothpicks.
Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops step by step
- if using toothpicks set in a small bowl and pour very hot water on them, then let them set about 20 mins.
- if your pork chops have not been butterflied, then cut in half all the way except for the last 1/2"-3/4" of the chop, leaving the sides connected, lay flat open (this has now been butterflied).
- sprinkle half of the garlic powder, onion powder and pepper on chops, then spoon 1/2 cup of stuffing on one side of chop, spreading it out across the whole chop,.
- now wrap bacon around the chop over lapping where it stops, this should take 4 pieces of bacon, then with the last piece wrap long ways around.
- secure with the toothpicks, I did 5 across the wide area then 3 across the bottom part, count your toothpicks!.
- heat grill up to med-high heat, leave them alone for the first 10-12mins before turn, this helps seal the bacon letting the chop to release from the grill easy, grill till done, I let them sit for about 5mins after I take off the grill, then pull all the toothpicks, either serve whole, cut in half or cut into slices for a nice look.